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Johnnie Walker Black Cask was built for bourbon drinkers, but what's the best way to actually drink it? Neat, over ice, or long and cold in a highball?
Could this overlooked single malt be one of the best value pours at the LCBO? Here's why the Glenglassaugh Sandend
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With Nolan's The Odyssey in the spotlight, one question begs an answer: if each of Odysseus' legendary adventures deserved its
The oldest Port Ellen ever bottled sold for £375,000, but how does it actually taste? And does a whisky this
Who says whisky is just for winter? Discover seven fruity whiskies—from Green Spot to Russell's Reserve—that are perfect for summer
It's the world's second best-selling Scotch, but are you drinking Ballantine's Finest the right way? Neat, over ice, or mixed—here's
Nearly 80% of a distillery's output goes into blends—so could our beloved single malts even exist without commercial giants like
Green Label costs nearly double Naked Malt, but is the 15-year age statement and gentle smoke actually worth the extra
Which of these three sherry-driven GlenAllachie whiskies deserves a spot on your shelf first? I tasted all three side by
Are those wise old sippers right that whisky today is worse? We tested three fallen icons against two brands deserving
Did John Walker ever hear his business called Johnnie Walker? The name was invented 51 years after his death. Discover
What happens when Highland Park is bottled with absolutely no reins on it? This 22-year-old Thompson Brothers release delivers one
Can a bottom-shelf Scotch really beat Johnnie Walker Red? Teacher's Highland Cream packs 45% malt content and a smoke that
Both are sweet Johnnie Walker blends, but which one belongs in your glass? We compare Black Ruby's jammy fruit against
Ever dreamed of owning your own cask of Bruichladdich? Discover how it really works, what it costs, and the labelling
Dalmore, Macallan, Bowmore, Jura and Auchentoshan get a kicking online, but do they deserve the hate? We unpack why, and