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Latest Articles
October 28, 2026
Jameson vs. Jack Daniel’s: Which $25 Whiskey Is Actually Worth Buying?
By
Phil Dwyer
Jameson or Jack Daniel's: which whiskey really wins when you drink it neat, over ice, and with cola? We put both to the test, and one bottle pulls ahead.
Amrut Fusion vs. Paul John Brilliance: Two Entry-Level Indian Single Malt Whiskies Go Head-to-Head
by
Mark Littler
New to Indian single malt? Should you start with smoky Amrut Fusion or honeyed Paul John Brilliance? We compare taste,
October 23, 2026
Scotch vs. English Whisky: Why English Single Malt Whisky Has Room to Rewrite the Rules
by
Mark Littler
Could English single malt’s new rules give it an edge over Scotch? Discover how grain, stills, casks and bottling freedoms
October 20, 2026
Midleton Very Rare Sweet Irish Chestnut: Is This The Ultimate Irish Whiskey?
by
Phil Dwyer
What happens when 17-24 year old Irish whiskey spends five years in casks made from rare Irish chestnut? We tasted
October 16, 2026
Like Redbreast 12? Five Irish Whiskeys To Try Next
by
Phil Dwyer
Is Redbreast 12 getting too pricey? We pick five Irish whiskeys that deliver similar oily, fruity single pot still character,
October 16, 2026
Brazil Has Been Making Whisky For 50 Years, So Why Haven’t You Heard About It?
by
Andre de Almeida
Brazil has made whisky since 1974, so why has it escaped notice? Meet the distillers and bottlers using native woods
October 16, 2026
Forget Peat: Archie Rose Is Taking a Different Approach to Smoked Whisky
by
Aruni Vaswani
Can a whisky be smoky without peat? Archie Rose smokes its casks with wattleseed, juniper, cinnamon and lavender instead. Here's
October 14, 2026
New English Whisky Releases: September 2026 Round-Up
by
Beth Whymark
From single malt spirit to chestnut casks — this month's round-up of releases from English whisky distilleries shows the best
October 13, 2026
Jameson Deserves Better Than a Shot Glass — Here’s How to Drink It
by
Mark Littler
Is Jameson only good for shots? Not even close. Here's how to drink it, from the brand's signature highball to
October 11, 2026
The Scotch Whisky Association’s Single Malt Appeal Rests on a Rule Not Everyone Shares
by
Mark Littler
Can a single malt be mashed at one site and distilled at another? England's new whisky GI says yes, and
October 9, 2026
What Will Whisky Look Like in 2027? Voices from Whisky Live Paris
by
Felipe Schrieberg
Is the whisky loch a crisis or an opportunity? At Whisky Live Paris, industry insiders reveal what drinkers can expect
October 8, 2026
5 Whiskies To Try If You Love Crown Royal
by
Phil Dwyer
Enjoy Crown Royal but craving your next pour? These 5 affordable whiskies capture its sweet, smooth charm while taking your
October 4, 2026
Japan’s Bourbon-Style Whiskey Is Testing the Boundaries of “Japanese Whisky”
by
Mark Littler
It's made with corn and aged in new charred oak, so why can't this Shizuoka whiskey be called bourbon, or
October 4, 2026
30 Whiskies You Need to Try Before You Die
by
Pete "Jeff Whisky" Jeffery
With thousands of bottles out there, where do you even begin? Here are 30 whiskies every drinker should try at
September 28, 2026
Why Belgrove Distillery Leaves Its Fermentation to Fate (and Wild Tasmanian Yeast)
by
Chris Greta
Partner Content
What happens when a distiller rolls back the roof and lets wild Tasmanian yeasts decide the fate of his whisky?
September 21, 2026
Why English Whisky is the Most Exciting Story in the Whisky World Right Now
by
Pete "Jeff Whisky" Jeffery
With over 60 distilleries and global awards pouring in, English whisky is booming. But should Scotch really be watching its
September 16, 2026
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