Whiskey Review: Angel’s Envy Cask Strength 2016 Bourbon
We review the Angel’s Envy Cask Strength 2016 Bourbon, a super-high-proof seasonal bottling. Just 8,000 bottles were made.
Whisky Review: Highland Park 21-Year-Old
We review Highland Park 21-Year-Old, a deliciously balanced single malt from the northernmost distillery in Scotland.
Whiskey Review: Kilbeggan 18-Year-Old
We review Kilbeggan 18-Year-Old, a rather old blended whiskey from a recently revived historic Irish distillery.
Whisky Review: Johnnie Walker The Spice Road
We review Johnnie Waker The Spice Road, one of three travel exclusive Johnnie Walker releases commemorating “travelers of the past and present.”
Whisky Review: The English Whisky Company Classic Single Malt
We review The English Whisky Company Classic Single Malt, a non-age statement single malt release from one of England’s emerging new distilleries.
Whiskey Ambassador Corner: Collingwood’s Alexis Green
We sit down with Collingwood’s first-ever brand ambassador, Alexis Green, to talk maple staves, pure water, and her favorite thing about her job.
Whiskey Review: A.D. Laws Four Grain Straight Bourbon
We review A.D. Laws Four Grain Straight Bourbon, a craft release from Colorado with a pretty serious pedigree that we find to be the Old Spice of whiskey.
Whisky Review: George Dickel Hand Selected Barrel
We review George Dickel Hand Selected Barrel, the nine-year-old single barrel version from Tennessee, that hits all the right buttons.
Whisky Review: Glen Spey 21-Year-Old
We review Glen Spey 21-Year-Old, a limited edition special release Scotch from Diageo showcasing the remarkable potential of this under-the-radar distillery.
Whiskey Review: Vikre Sugarbush Whiskey
We review Vikre Sugarbush Whiskey, a Minnesota craft whiskey aged in ex-port barrels and finished in ex-bourbon barrels previously used to age maple syrup.