Blue Corn Bourbon: Pushing The Craft Bourbon Frontier American Bourbon Reviews By Savannah Weinstock / May 5, 2016 Ever had blue corn bourbon or whiskey? Even know what that is compared to regular corn? We explain, and review, whiskies showcasing corn from the dark side. Continue reading > Share
Light Whiskey: It’s Not Diet Whiskey American By Lisa Graziano CSW, CSS / May 5, 2016 Light whiskey, one of the defined whiskey categories by the US government, is not so named because it is calorie free. Learn more about it in this article. Continue reading > Share
Jack Daniel’s Chris Fletcher: Learning The Master Distiller’s Ropes American By Cary Ann Fuller / May 4, 2016 We talk with Jack Daniel’s Chris Fletcher, assistant master distiller, about yeast, barrels and why honey-flavored whiskey is a gateway dram. Continue reading > Share
Whiskey Review: Barrell Whiskey Batch 001 American Reviews By Carin Moonin / May 4, 2016 We review Barrell Whiskey Batch 001, a blended American whiskey that’s been aged in ex-bourbon barrels to give it more of a single malt like quality. Continue reading > Share
Whiskey Review: Yellow Rose Blended Whiskey American Reviews By Natalie Padilla / May 3, 2016 We review Yellow Rose Blended Whiskey, a blended “craft” whiskey partially from Houston, Texas, with a high bourbon content. Continue reading > Share
The New The Hilhaven Lodge Whiskey Tied To Brett Ratner, Diageo American By Nino Kilgore-Marchetti / May 3, 2016 The Hilhaven Lodge Whiskey is a new celebrity influenced American whiskey blend designed to be tied to a legendary Beverley Hills home. Continue reading > Share
Bourbon Pursuit Podcast #46: Andy Treinen, Frazier History Museum American Bourbon By Bourbon Pursuit / May 2, 2016 The Bourbon Pursuit podcast talks with Andy Treinen, the Director of Marketing at the Frazier History Museum, about the history of Prohibition. Continue reading > Share
Whiskey Review: Anchor Old Potrero Single Malt Straight Rye Whiskey American Reviews By Carin Moonin / May 2, 2016 We review Anchor Old Potrero Single Malt Straight Rye Whiskey, an unusual malted rye release from Anchor Distilling out of San Francisco. Continue reading > Share
Whiskey Review: Bainbridge Yama Whiskey American Reviews By Margarett Waterbury / April 29, 2016 We review Bainbridge Yama Whiskey, out of Washington, that’s aged in virgin Mizunara casks to celebrate the relationship between the Northwest and Japan. Continue reading > Share
Whiskey Review: Stein Blended Whiskey American Reviews By Mark Bilbrey / April 29, 2016 We review Stein Blended Whiskey, a craft straight whiskey release from a very rural Oregon distillery known for growing its own grains. Continue reading > Share
Whiskey Review: Greenbar Slow Hand Six Woods Malt Organic Whiskey American Reviews By Katelyn Best / April 27, 2016 We review Greenbar Slow Hand Six Woods Malt Organic Whiskey, an organic craft whiskey from Los Angeles that has been touched by six distinct wood types. Continue reading > Share
This Is Not The Bourbon Or Rye Whiskey You Seek, Says Researcher American Bourbon By Nino Kilgore-Marchetti / April 27, 2016 Can you tell the difference between a bourbon or rye? Not really, according to one researcher, who argues they are not discriminable for average consumers. Continue reading > Share