“I take great pride in the fact that my great, great uncle was legendary cattleman and Texan, Charles Goodnight,” said Bill Foley – a relative of Charles Goodnight, the founder of Foley Family Wines and a Texas native, in a prepared statement. “Pulling barrels from my commissioned private stock has given me inspiration to craft a true Texas whiskey that pairs as perfectly with a well-prepared steak as a bold Napa Cab does.”

Charles Goodnight Texas Bourbon is a six-year-old, non-chill filtered whiskey clocking in at 115 proof . It is a high-rye bourbon with a mash bill of 60% Texas-grown yellow #2 corn, 36% unmalted rye and 4% barley, having been triple distilled in a copper-lined Vendome pot still with no column still distillate.
Official tasting notes can be found below.
Quick whisky question
Single malt is everywhere, but what does it mean? We want to know what the word “single” means to you. Three quick questions, under a minute.
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- Nose: Begins with tree fruits – apricots, peaches, and nectarines – giving way to toasty oak notes of caramel, brown sugar, sweet vanilla, and just the memory of dark chocolate. On a third pass, notes of bright citrus-orange and lemon zest appear, with white pepper spice and a hint of dried fruit – raisins and figs.
- Palate: A very viscous, almost creamy texture that dries out beautifully revealing caramel and honey sweetness, cream soda, toasted nuts, dark chocolate, and baking spices.
- Finish: Medium-long, with a lasting reminder of toasted hazelnuts and a touch of honey sweetness
For more information, visit https://goodnightwhiskey.com/.








