Heaven Hill
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Latest Reviews

Can a $225 bourbon truly bridge 34 years of distilling history? Heaven Hill Unity combines rare 1991 whiskey with modern releases in an ambitious legacy blend.
Can Chinquapin Oak barrels transform Heaven Hill's wheated bourbon into something extraordinary? This 7-year experiment delivers surprising chocolate and earth
Can switching from white oak to Chinquapin oak transform a 7-year rye into something extraordinary? Heaven Hill's new experiment delivers
Is wheat whiskey always mellow and sweet? This Bernheim Original review reveals surprising complexity with pipe smoke, cherry cobbler, and
What happens when bourbon meets rare Chinquapin Oak instead of traditional white oak? Heaven Hill's bold experiment delivers cinnamon toast
Parker's Heritage 19th Edition is a remarkable tribute featuring 160 barrels of diverse American whiskeys, including 15-year wheated bourbon and
The Perfect Fifth's Canongate expression showcases a fascinating trans-Atlantic journey, spending three years in Kentucky before 12 years of additional
Old Fitzgerald Bottled in Bond 7 Year marks Heaven Hill’s push to bring the decanter line to the masses. We
Is Heaven Hill's 7-Year-Old Bottled-in-Bond the best bourbon under $50? I was seriously impressed. Find out why this bottle stands
Heaven Hill’s Five Brothers is a tribute to the five Shapira brothers—David, Ed, Gary, George, and Mose—who founded the distillery
We review Old Fitzgerald Bottled-in-Bond 25th Anniversary Edition, consisting of Heaven Hill bourbon from barrels produced in September 1999, emptied
We review Heaven Hill Grain To Glass Kentucky Straight Rye Whiskey, part of a more "craft" oriented Heaven Hill whiskey
We review Heaven Hill Grain To Glass Kentucky Straight Wheated Bourbon, part of a more "craft" oriented Heaven Hill whiskey
We review Heaven Hill Grain To Glass Kentucky Straight Bourbon, part of a more "craft" oriented Heaven Hill whiskey project
We review Old Fitzgerald Bottled-in-Bond Spring 2024 Kentucky Straight Bourbon, aged for a decade and the thirteenth national release in
We review Bernheim Barrel Proof A224, a twice-a-year barrel-proof variant of Heaven Hill's Bernheim Wheat Whiskey. This one is bottled

How We Review Whiskey & Whisky

Our reviews are written from the perspective of the everyday drinker. We’re not here to dissect every molecule in the glass, we’re here to tell you whether a whiskey is worth your money and your time. Think of our scores less as a critic’s verdict and more as honest advice from a knowledgeable friend.

We rate on a scale of 1 to 10. In practice, most whiskies we feature fall between 5 and 10; if a bottle scores below a 5, it’s rarely one we’d recommend for your shelf.

5 — Fine | These are accessible, easy-drinking whiskies that work best with a mixer or in a cocktail. Examples: Johnnie Walker Red Label, Haig Club, Ballantine’s Finest, Benchmark Old No.8.

6 — Good | A step up in complexity and character, beginning to hold their own in the glass. Examples: Chivas Regal 12, Monkey Shoulder, Famous Grouse Smoky Black, Evan Williams Black Label.

7 — Great | Well-crafted and balanced across nose, palate and finish. These whiskies earn their place neat. Examples: Glenturret 12 Year Old, Macallan 12 Double Cask, Wild Turkey 81, Glenlivet 15 Year Old.

8 — Excellent (Silver Award) | Rich, layered and rewarding for drinkers of all levels. A must-try list staple. Examples: Blanton’s Single Barrel, Bunnahabhain 12 Year Old, Johnnie Walker Blue Label, Macallan 18 Year Old Sherry Oak.

9 — Exceptional (Gold Award) | Memorable in every sense. Bold, confident and hard to forget. Examples: W.L. Weller 12 Year Old, Jack Daniel’s 10 Year Old, Ledaig 10 Year Old Hebridean Moon, Laphroaig 10 Year Old Sherry Cask.

10 — Monumental (Double Gold Award) | The pinnacle. A bottle that leaves a mark. Examples: Kilchoman Port Cask 2024, Meikle Toir Turbo 5 Year Old, Lagavulin 12 Year Old 2017, Dewar’s Double Double 21 Year Old, Timorous Beastie 40 Year Old.

While we collaborate with commercial partners on specific projects, we uphold a strict separation between our independent editorial output and our partner content. We aim to provide an authoritative record of the whiskey world that respects the intelligence of our readers. For us, the story is always driven by the facts, ensuring our journalism remains as reliable as it is insightful.

Meet the People who Make it Happen

Mark Littler

Editor In Chief

Mark Littler is the owner and Editor-in-Chief of The Whiskey Wash, a Spears 500 Whiskey Advisor, prominent whisky and antiques broker, and a regular contributor to Forbes.com, known for his expertise in the global whisky market.

Beth Squires

Deputy Editor

Beth Squires is the Deputy Editor of The Whiskey Wash and a graduate of the OurWhisky Foundation’s Atonia Programme. With over half a decade of industry experience, she is passionate about writing stories that highlight innovation, diversity, and sustainability across the global whisky landscape.

Phil Dwyer

Head Of UK Reviews

Phil Dwyer is a freelance whisky writer and consultant with over a decade of experience in whisky retail and online whisky education. Best known for hosting Whisky Wednesday on YouTube, he is dedicated to making whisky accessible and enjoyable by cutting through jargon and complexity.

Charles Steele

Head Of US Reviews

Charles Steele is a Portland-based attorney and freelance writer whose legal background brings an analytical approach to whiskey and other aged spirits. A native of the Pacific Northwest, he writes for The Whiskey Wash and has a particular interest in whiskey, whiskey-based cocktails, and unconventional spirits. 

Hannah Thompson

Senior In House Writer

Hannah Thompson is a whisky educator specialising in the secondary whisky market, with a focus on helping consumers make informed, education-led cask decisions. She has worked in the sector since 2019 and combines a background in research and creative writing with practical market insight.

Mark Bostock

Reviewer

Mark Bostock has been part of the Mark Littler Ltd content writing team since 2019 and brings a strong passion for whisky, particularly independent bottlings. A meticulous researcher with a keen interest in the history of Scotch whisky, he combines growing expertise with genuine enthusiasm.

Pete “Jeff Whisky” Jeffery

Reviewer

Pete “Jeff Whisky” Jeffery is a South West–based whisky reviewer known for his irreverent approach and a refusal to take the spirit too seriously. The creative force behind the Jeff Whisky YouTube channel, he has been featured in the Malt Whisky Yearbook and has contributed to a range of whisky platforms.

Ed Leigh

Reviewer

Ed Leigh is a London-based authority on independent bottlers and artisan scotch whisky. He is the founder of TopWhiskies.com, a specialist retailer focused on small-batch releases, and holds wine and spirits certifications from The Wine & Spirit Education Trust.