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Scotch

Compass Box No Name No. 3

$130.00

OVERALL
RATING

10

Whisky Review: Compass Box No Name No. 3

Tasting Notes:

About:
48.9% ABV. Blended single malt whisky. Limited to 10,794 bottles. 750ml $130.
Appearance:
Pale straw
Nose:
The No Name III is pungent like a ripe sweaty sock. It is one of the smokiest and dirtiest scotches I’ve ever smelled. I would say it is a campfire mixed with a hint of rubber and wet dog. Iodine is predominant with band-aids. My eyes are watering. Aside from the stinky compost, there is a bit of orange peel and marshmallow.
Palate:
The mouthfeel is light and has a sooty or charcoal taste at the beginning. The middle is sweet with simple syrup, and this is where orange peel pops out. The middle is also floral with jasmine and rose hips. The whisky numbs the tongue, but I can make out pineapple or mango. The smoke from the nose hits at the end with salt and pepper. Overall, I feel like I drank a barbecue pit. . I had no expectations going into this review, but if you have researched No Name No. 3, do not think it’s going to be like Ardbeg, Laphroaig, or even Compass Box’s Peat Monster. Sending User Review 0 (0 votes) Buy Now Share: XFacebookLinkedInEmail Drinks Aizome Island – Tropical Style Minor Cobbler Strawberry Rhubarb Julep Crimson & Clover Club Wynken, Blynken, & Nog Related Articles Whiskey Review: Highline Triple Rye Whiskey Editor’s Note: This whiskey was… READ ARTICLE ? about Whiskey Review: Highline Triple Rye Whiskey American / Reviews Whiskey Review: Savage & Cooke American Whiskey Editor’s Note: This whiskey was… READ ARTICLE ? about Whiskey Review: Savage & Cooke American Whiskey American / Reviews Whisky Review: Bruichladdich Octomore 14.3 Editor’s Note: This whisky was… READ ARTICLE ? about Whisky Review: Bruichladdich Octomore 14.3 Reviews / Scotch Whisky Review: Glenglassaugh 12 Years Old Editor’s Note: This whisky was… READ ARTICLE ? about Whisky Review: Glenglassaugh 12 Years Old Reviews / Scotch Whiskey Review: Highline American Whiskey Editor’s Note: This whiskey was… READ ARTICLE ? about Whiskey Review: Highline American Whiskey American / Reviews Whiskey Review: Savage & Cooke Rye Whiskey Editor’s Note: This whiskey was… READ ARTICLE ? about Whiskey Review: Savage & Cooke Rye Whiskey American / Reviews Whisky Review: Bruichladdich Octomore 14.2 Editor’s Note: This whisky was… READ ARTICLE ? about Whisky Review: Bruichladdich Octomore 14.2 Reviews / Scotch Whisky Review: Glenglassaugh Sandend Editor’s Note: This whisky was… READ ARTICLE ? about Whisky Review: Glenglassaugh Sandend Reviews / Scotch Whiskey Review: Highline Straight Kentucky Whiskey Editor’s Note: This whiskey was… READ ARTICLE ? about Whiskey Review: Highline Straight Kentucky Whiskey American / Reviews Whiskey Review: Savage & Cooke Bourbon Editor’s Note: This whiskey was… READ ARTICLE ? about Whiskey Review: Savage & Cooke Bourbon Bourbon / Reviews Courtney Kristjana Courtney Kristjana is a leading whiskey taster in the country. She left a career in Gerontology after an article on Heather Greene inspired her to follow her passion for whiskey. She is studying to become a Master of Scotch and someday hopes she is nominated for the Keepers of the… More by Courtney Kristjana Follow us on Twitter Find us on Facebook Follow us on Instagram Connect with on on LinkedIn About Advertise Subscribe Editorial Standards Privacy Policy Terms of Use
Finish:
Comments:
The No Name No. 3 from Compass Box is a beast of a whisky like none I have ever tamed. The peat lasts in your sinuses and mouth minutes after drinking. While it is one of the stinkiest whiskies I’ve ever sipped, I absolutely love it. The nose is stronger than the palate. I had no expectations going into this review, but if you have researched No Name No. 3, do not think it’s going to be like Ardbeg, Laphroaig, or even Compass Box’s Peat Monster.

Editor’s Note: This whisky was provided to us as a review sample by Compass Box. This in no way, per our editorial policies, influenced the final outcome of this review. It should also be noted that by clicking the buy link towards the bottom of this review our site receives a small referral payment which helps to support, but not influence, our editorial and other costs.

American ex-pat John Glaser is the founder and head whisky maker of Compass Box. He never intended for the No Name expressions to become a series. Now offering the third and final edition in the series, No Name No. 3 continues to exemplify the complexity of blended peated whisky. The grande finale is a blend with a seashore smokiness cultivated around whisky from the Laphroaig Distillery. 

James Saxon is the lead whisky maker behind No Name No. 3, which is the crescendo of the series exploring heavily peated whisky. While Laphroaig makes up 74.7% of the blend, Saxon added their own highland malt blend (0.5%) and three other distilleries as supporting characters. Bowmore (11.5%). Mortlach (7.5%), and Clynelish (6%) make up the rest of the No Name No. 3.

Compass Box has proven repeatedly that blended whisky is nothing to scoff at. The No Name series is not the first time the brand has gone big with peat. Peat lovers first discovered Compass Box in 2003 with the release of it Peat Monster. I have no doubt the experimentation with peat will not end with No Name No. 3, but I hope the love for the series from fans will lead to another permanent peated expression in Compass Box’s portfolio. 

This Peat Princess has searched for the smokiest whisky she could drink, and holy smokes this may quite be the leader of the pack. Before committing to a bottle, I suggest finding a place to taste a dram of it first. If you must have it, remember there are a little fewer than 10,800 bottles available. 

Compass Box No Name, No. 3 review
Compass Box No Name, No. 3 (image via Compass Box)

Tasting Notes: Compass Box No Name No. 3

Vital Stats: 48.9% ABV. Blended single malt whisky. Limited to 10,794 bottles. 750ml $130.

Appearance: Pale straw

Nose: The No Name III is pungent like a ripe sweaty sock. It is one of the smokiest and dirtiest scotches I’ve ever smelled. I would say it is a campfire mixed with a hint of rubber and wet dog. Iodine is predominant with band-aids. My eyes are watering. Aside from the stinky compost, there is a bit of orange peel and marshmallow. 

Palate: The mouthfeel is light and has a sooty or charcoal taste at the beginning. The middle is sweet with simple syrup, and this is where orange peel pops out. The middle is also floral with jasmine and rose hips. The whisky numbs the tongue, but I can make out pineapple or mango. The smoke from the nose hits at the end with salt and pepper. Overall, I feel like I drank a barbecue pit.

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