Blended Scotch doesn’t get much time in the limelight, but it still makes up the vast majority of sales – globally, and in the United States.
Scotch Whisky Distillery Profiles
Next time you’re in Asia, take a detour to the Yamazaki Distillery near Kyoto for an only-in-Japan tour and tasting experience.
Kentucky’s not the only name in bourbon. Let us take you on a whirlwind tour of some of the best whiskies and producers that are not Kentucky bourbon.
Purists say whiskey needs years in a barrel to age, but these rapid-aging whiskey technology innovators beg to differ. Will barrels soon go the way of the typewriter?
We visit Taiwan’s Kavalan whisky distillery to find out how those award-winning single malts are made, aged, and vatted. The secret ingredient? Tropical heat!
The convoluted origin story of A.H. Hirsch Reserve only adds to its mystique. But does this ultra-rare bourbon really warrant the hype?
Whiskey stills come in an amazing array of shapes, sizes, and styles. Read on to learn the differences between this piece of key whiskey making equipment.
We recently paid a visit to the Teeeling Irish Whiskey folks to check out Teeling Distillery, the first working distillery built in Dublin in 125 years.
Ever wanted a bottle of whiskey capped before you were born? Read on to find out how to get your hands on a true vintage bottling.
Established and craft producers alike are pushing whiskey boundaries by experimenting with alternative grain types. We explore some of the most successful innovations.