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Whiskey Review: Sagamore Spirit Penny’s Proof Maryland Straight Rye 2022 Release

We review Sagamore Spirit Penny’s Proof Maryland Straight Rye 2022 Release, an ongoing series of distillery exclusive releases offered to members of Sagamore's Whiskey Thieves fan club.

OVERALL RATING

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Sagamore Spirit Penny’s Proof Maryland Straight Rye 2022 Release review

Tasting Notes

About:

83 proof (41.5% ABV). Aged in Maryland grown white oak barrels for 2.5 years. $0.01 per three pack of 200ml bottles. Released only once a year in November to members of the Sagamore Spirit Distillery Whiskey Thieves. Usually only around 600 three packs released each year.
Appearance:
light amber and rich gold
Nose:
Notes of maple and evergreen mingle with aromas of dried citrus rind, brown sugar, and pecans.
Palate:
Warm flavors of vanilla and sassafras with hints of honey, wintergreen, and malted milk balls. Finish is a mix of smooth malt and rye spice that linger on the back of the tongue leaving a hint of caramel and cooking spices.
Finish:
Comments:
I honestly was blown away by this young rye! It is no wonder that it has gained such notoriety where it is made. It may seem a little gimmicky, but the end result is no gimmick whatsoever. I went in with zero expectations and I can only say that I was happily surprised and that I now really want to get my hands on the next release of this whiskey to see how it has matured.rnrnGreat sipping whiskey and would be a fantastic base to a Manhattan or Old-Fashioned. Exhibiting an all around smooth and engaging profile this whiskey is well worth a buy if you have the chance.

Editor’s Note: This whiskey was either bought as a sample by The Whiskey Wash or provided to us as a review sample by the party behind it. Per our editorial policies, this in no way influenced the outcome of this review.

Joshua Wilford

Joshua Wilford brings two decades of restaurant industry experience to the table, with a particular focus on bourbon and whiskey. His leadership roles in bourbon bars throughout Kentucky, coupled with half a decade at the renowned Multnomah Whiskey Library, solidify his expertise in the field. Certifications from The Wine & Spirit Education Trust and The Filson Historical Society further enhance his knowledge. Currently, Joshua manages the bar programs at Grand Amari and Little Bitter Bar within Hotel Grand Stark in Portland, Oregon.

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