Bourbon Review: Saint Cloud Kentucky Bourbon

Batch One has officially sold out, so your chances of seeing this in the wild are slim (there are still some bottles floating around retail, that being said). The French oak imparts some nice signature spice, and comes together with the mash to make a uniquely zesty pour. rnrnIt almost reminds me of a less complex attempt at High West’s A Mid Winter Night’s Dram series, with the citrusy, holiday desert notes. If experimentation is up your alley, seek a pour if you can find one, and stay tuned for future releases.