Editor’s Note: This whiskey was provided to us as a free sample to review by the party behind it. The Whiskey Wash, while appreciative of this, did keep full independent editorial control over this article.There are some whiskies that show their quality time and time again. You can sip or use them for a Manhattan, and you know they will never steer you wrong.
I feel like that about Four Roses.
Once you decipher said grid, you can better understand the family tree of what’s in your glass. Maybe with a lesser quality bourbon this would be gimmicky, but when drinking Four Roses this is actually interesting and provides simple background of what’s in your glass.
In the glass: The Four Roses Single Barrel is a light amber color, and its nose is surprisingly light as well, with echoes of honey and vanilla.
The palate: Despite the high proof, its gentleness continues onto the palate, with a slight spice and bite, though it fades fast and gallantly. It has almost a savory quality:
Pairings: If you were to drink it straight or on the rocks, it would go excellently with something light but rich, like devilled eggs or bacon-wrapped shrimp. Or if you were to make a mixed drink, I’d try an Old Fashioned; its lightness makes it highly drinkable and versatile.
Rating: 85 points. For its adaptability and generally genial nature. I don’t get to Four Roses often, but when I do, I wonder why it’s been so long. For about $40, it’s a great bottle to have on your shelf this holiday season—or any time of year.
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