Scotch

Scotch Whisky Review: anCnoc 12 Year Old

The anCnoc 12 Year Old is part of the anCnoc core range, which is produced at the Knockdhu Distillery in Speyside.

OVERALL RATING

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Tasting Notes

About:

The anCnoc 12 Year Old is part of the anCnoc core range, which is produced at the Knockdhu Distillery in Speyside.
Appearance:
Light copper
Nose:
We\’re looking at immediate sweetness here. It\’s light, with hints of buttery vanilla. The further I nose this whisky, it begins to remind me of standing on the thresh of my grandmothers kitchen in summer, as the wind whips in the smell of the garden as she makes apple jam.
Palate:
It is malty, sweet and immediately comes across as a great sipper.
Finish:
Sadly, the finish doesn’t last long. There is a light, white pepper on the finish which hits the back of the tongue but lingers only a short moment. There is a wood sweetness there too, but it also evaporates quickly.
Comments:
This whisky starts well, ends quickly, but ultimately is a great way to warm up a tasting room. I’d be looking to see a special release of 12 at cask strength to see if there are any improvements on the finish.

Editor’s Note: This whiskey was either bought as a sample by The Whiskey Wash or provided to us as a review sample by the party behind it. Per our editorial policies, this in no way influenced the outcome of this review.

Davis Gonnella

Davis Gonnella, a proud father of five, resides with his partner in Inverurie, Aberdeenshire, Scotland. He is passionately dedicated to the world of whisky, with a mission to secure a Designation of Origin Control (DOC) for this beloved spirit. His advocacy also extends to the political realm, where he aims to create a position for a Minister for Whisky Tourism within the Scottish Government. A lifelong ambition of his is to be recognized for his contributions and be made a Keeper of the Quaich.

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