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Bourbon

Penelope Bourbon

$35.00

OVERALL
RATING

7

Whiskey Review: Penelope Bourbon

Tasting Notes:

About:
40% ABV (80 proof); non-chill filtered straight bourbon whiskey aged a little over two years; the mash bill is corn, rye, wheat, and malted barley; the barrel staves are charred at a number four, while the barrel heads are charred at a number two; 750ml bottle costs around $35.
Appearance:
Hazy amber as the oils flock. Some floaters from the barrels are present.
Nose:
Sweet and spicy at first that reminds me of a tray of petit fours. Quite dainty on the nose. Has a sour mash tinge like the Henry McKenna Sour Mash Straight Bourbon.
Palate:
The mouthfeel is soft from the wheat, and the spiciness from the rye is not overbearing. Hardly any sweetness comes through despite what the nose is telling me. Mixed with rye spice is a faint amount of orange zest. The bourbon is a little medicinal on the backend. The finish is very grassy and straw-like. Overall, the palate is subtle; you really have to work at finding flavor. further and play around with the mash bill blends. This is only batch one, so we’ll see how Penelope Bourbon evolves. Sending User Review 3.86 (14 votes) Buy A Bottle: Share: XFacebookLinkedInEmail Drinks Aizome Island – Tropical Style Minor Cobbler Strawberry Rhubarb Julep Crimson & Clover Club Wynken, Blynken, & Nog Related Articles Whiskey Review: Wheel Horse Cigar Blend Bourbon Editor’s Note: The Whiskey Wash… READ ARTICLE ? about Whiskey Review: Wheel Horse Cigar Blend Bourbon Bourbon / Reviews Whiskey Review: Highline Triple Rye Whiskey Editor’s Note: This whiskey was… READ ARTICLE ? about Whiskey Review: Highline Triple Rye Whiskey American / Reviews Whiskey Review: Savage & Cooke American Whiskey Editor’s Note: This whiskey was… READ ARTICLE ? about Whiskey Review: Savage & Cooke American Whiskey American / Reviews Whisky Review: Bruichladdich Octomore 14.3 Editor’s Note: This whisky was… READ ARTICLE ? about Whisky Review: Bruichladdich Octomore 14.3 Reviews / Scotch Whisky Review: Glenglassaugh 12 Years Old Editor’s Note: This whisky was… READ ARTICLE ? about Whisky Review: Glenglassaugh 12 Years Old Reviews / Scotch Whiskey Review: Highline American Whiskey Editor’s Note: This whiskey was… READ ARTICLE ? about Whiskey Review: Highline American Whiskey American / Reviews Whiskey Review: Savage & Cooke Rye Whiskey Editor’s Note: This whiskey was… READ ARTICLE ? about Whiskey Review: Savage & Cooke Rye Whiskey American / Reviews Whisky Review: Bruichladdich Octomore 14.2 Editor’s Note: This whisky was… READ ARTICLE ? about Whisky Review: Bruichladdich Octomore 14.2 Reviews / Scotch Whisky Review: Glenglassaugh Sandend Editor’s Note: This whisky was… READ ARTICLE ? about Whisky Review: Glenglassaugh Sandend Reviews / Scotch Whiskey Review: Highline Straight Kentucky Whiskey Editor’s Note: This whiskey was… READ ARTICLE ? about Whiskey Review: Highline Straight Kentucky Whiskey American / Reviews Courtney Kristjana Courtney Kristjana is a leading whiskey taster in the country. She left a career in Gerontology after an article on Heather Greene inspired her to follow her passion for whiskey. She is studying to become a Master of Scotch and someday hopes she is nominated for the Keepers of the… More by Courtney Kristjana Follow us on Twitter Find us on Facebook Follow us on Instagram Connect with on on LinkedIn About Advertise Subscribe Editorial Standards Privacy Policy Terms of Use
Finish:
Comments:
Kudos to Mike and Danny for starting a new company while becoming new fathers. For a two year bourbon, it’s pretty decent. I think they accomplished what they wanted, making an approachable whiskey, but I think they can push the palate further and play around with the mash bill blends. This is only batch one, so we’ll see how Penelope Bourbon evolves.

Editor’s Note: This whiskey was provided to us as a review sample by Penelope Bourbon. This in no way, per our editorial policies, influenced the final outcome of this review.

Penelope Bourbon is a very new, four grain approachable bourbon. Co-founders and childhood friends, Mike Paladini and Danny Polise, decided to go into business together because of their different tastes in whiskey. They wanted to create a bourbon that everyone could enjoy and share with one bottle.

Penelope Bourbon is distilled in Lawrenceburg, Indiana, and bottled in Louisville, Kentucky. Mike and Danny wanted to do something unique, however, so they decided to age the wheat and rye grain mashes separately from the corn and barley mash. Both co-founders found out they were going to be fathers when they started research and development. It wasn’t until Mike found out he was having a baby girl that the bourbon would get its namesake.

Starting small, Penelope Bourbon only filled 1,900 bottles. At first glance, it feels like the bourbon is being marketed exclusively toward women. They even go as far as to point out a shot is under 100 calories. However, for anyone who wants to drink an easygoing bourbon, this is the one.

Penelope Bourbon
Penelope Bourbon (image via Courtney Kristjana/The Whiskey Wash)

Tasting Notes: Penelope Bourbon

Vital Stats: 40% ABV (80 proof); non-chill filtered straight bourbon whiskey aged a little over two years; the mash bill is corn, rye, wheat, and malted barley; the barrel staves are charred at a number four, while the barrel heads are charred at a number two; 750ml bottle costs around $35.

Appearance: Hazy amber as the oils flock. Some floaters from the barrels are present.

Nose: Sweet and spicy at first that reminds me of a tray of petit fours. Quite dainty on the nose. Has a sour mash tinge like the Henry McKenna Sour Mash Straight Bourbon. 

Palate: The mouthfeel is soft from the wheat, and the spiciness from the rye is not overbearing. Hardly any sweetness comes through despite what the nose is telling me. Mixed with rye spice is a faint amount of orange zest. The bourbon is a little medicinal on the backend. The finish is very grassy and straw-like. Overall, the palate is subtle; you really have to work at finding flavor. 

Courtney Kristjana

Courtney Kristjana is a leading whiskey taster in the country. She left a career in Gerontology after an article on Heather Greene inspired her to follow her passion for whiskey. She is studying to become a Master of Scotch and someday hopes she is nominated for the Keepers of the Quaich. When it comes to reviews, her opinions may be strong like the peat in her scotch, but she guarantees honesty and integrity all the while keeping an open mind.

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