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Bourbon

Maker's Mark commUNITY Batch

$70.00

OVERALL
RATING

8

Whiskey Review: Maker’s Mark commUNITY Batch

Tasting Notes:

About:
107.7 proof, 53.85% ABV. Blend of 37 barrels of different Maker’s Mark Private Selections. ~$70 per 750ml bottle.
Appearance:
Copper with red hues. In the glass, there were lots of legs along the glass, however slow moving.
Nose:
Immediately hot and astringent. After letting it rest a minute, there were classic bourbon notes of amarena cherry mixed with candied orange zest and burnt sugar.
Palate:
Big caramel and citrus up front, followed by an oaky finish. Over time, there were notes of cherry paired with a pepper spice in addition towards the end. With the addition of water, the whisky was still punchy and would work quite well in cocktails. . At the end of the day, the addition of a few drops of water led this one towards its zone. The whiskey opened up significantly with more of the caramel and fruit flavors being pronounced. This whiskey would be fantastic in a cocktail. For sure in one of the classics, though would totally play well in a house cocktail at your local bar. As with many whiskeys out there, have fun with it! Sending User Review 2.65 (34 votes) Buy Now Share: XFacebookLinkedInEmail Drinks Aizome Island – Tropical Style Minor Cobbler Strawberry Rhubarb Julep Crimson & Clover Club Wynken, Blynken, & Nog Related Articles Whiskey Review: Highline Triple Rye Whiskey Editor’s Note: This whiskey was… READ ARTICLE ? about Whiskey Review: Highline Triple Rye Whiskey American / Reviews Whiskey Review: Savage & Cooke American Whiskey Editor’s Note: This whiskey was… READ ARTICLE ? about Whiskey Review: Savage & Cooke American Whiskey American / Reviews Whisky Review: Bruichladdich Octomore 14.3 Editor’s Note: This whisky was… READ ARTICLE ? about Whisky Review: Bruichladdich Octomore 14.3 Reviews / Scotch Whisky Review: Glenglassaugh 12 Years Old Editor’s Note: This whisky was… READ ARTICLE ? about Whisky Review: Glenglassaugh 12 Years Old Reviews / Scotch Whiskey Review: Highline American Whiskey Editor’s Note: This whiskey was… READ ARTICLE ? about Whiskey Review: Highline American Whiskey American / Reviews Whiskey Review: Savage & Cooke Rye Whiskey Editor’s Note: This whiskey was… READ ARTICLE ? about Whiskey Review: Savage & Cooke Rye Whiskey American / Reviews Whisky Review: Bruichladdich Octomore 14.2 Editor’s Note: This whisky was… READ ARTICLE ? about Whisky Review: Bruichladdich Octomore 14.2 Reviews / Scotch Whisky Review: Glenglassaugh Sandend Editor’s Note: This whisky was… READ ARTICLE ? about Whisky Review: Glenglassaugh Sandend Reviews / Scotch Whiskey Review: Highline Straight Kentucky Whiskey Editor’s Note: This whiskey was… READ ARTICLE ? about Whiskey Review: Highline Straight Kentucky Whiskey American / Reviews Whiskey Review: Savage & Cooke Bourbon Editor’s Note: This whiskey was… READ ARTICLE ? about Whiskey Review: Savage & Cooke Bourbon Bourbon / Reviews Kenji Mizumori Kenji is a bartender in Portland, Oregon at the Pope House Bourbon Lounge. A bourbon enthusiast for decades. He likes big whiskeys, pretty much anything over 100 proof. More by Kenji Mizumori Follow us on Twitter Find us on Facebook Follow us on Instagram Connect with on on LinkedIn About Advertise Subscribe Editorial Standards Privacy Policy Terms of Use
Finish:
Comments:
This was a good whiskey, albeit a bit rough on it’s own. It’s big, but lacks balance, depending on your palate. At the end of the day, the addition of a few drops of water led this one towards its zone. The whiskey opened up significantly with more of the caramel and fruit flavors being pronounced.rnrnThis whiskey would be fantastic in a cocktail. For sure in one of the classics, though would totally play well in a house cocktail at your local bar. As with many whiskeys out there, have fun with it!

Editor’s Note: This whiskey was provided to us as a review sample by Maker’s Mark. This in no way, per our editorial policiesinfluenced the final outcome of this review. 

Maker’s Mark is one of those iconic brands. I’m sure many whiskey enthusiasts may have a story or two about having a dram. The commUNITY Batch is an ode to those in the service industry that bring those pours to you. This particular batch is a blend of 37 Private Selections curated by service industry partners.

  • First, Maker’s Mark created individual barrels of Private Selection Bourbon by taking fully-matured cask strength Maker’s Mark and finishing it with each partner’s unique combination of ten barrel staves for an additional nine weeks in the Maker’s Mark Cellar.
  • Once finished, the whisky from the barrels was blended and filled back into the barrels to rest for an additional five weeks to allow the subtle nuances of the custom bourbon to properly integrate.
  • The resulting characteristics of the CommUNITY Batch include:
    • Stave Contributions: P2 (13%), CU (24%), 46 (20%), Mo (27%) and SP (16%)
    • Proof: 107.7

“To have the continued support of a partner like Maker’s Mark is inspiring to us, as we try to navigate this difficult time, and offer our community the means of both survival and growth,” said Edward LeeJames Beard Award Winning author, restaurateur, chef and founder of the LEE Initiative, at the time of its release. “The commitment of Maker’s Mark, and the willingness of their partners to step up and help, speaks volumes to the character of the brand and the people behind, and we are so thankful to partner with them on this incredible bourbon.”

This whiskey was released in 2020 and all proceeds from sales went towards those disenfranchised in the service industry due to our current pandemic. Maker’s Mark isn’t alone in this movement, as distilleries all around are making their contributions by way of producing hand sanitizers and other special releases towards those in need.

Maker’s Mark CommUNITY Bourbon
Maker’s Mark CommUNITY Bourbon (image via Maker’s Mark)

Tasting Notes: Maker’s Mark Community Batch

Vital Stats: 107.7 proof, 53.85% ABV. Blend of 37 barrels of different Maker’s Mark Private Selections. ~$70 per 750ml bottle.

Appearance: Copper with red hues. In the glass, there were lots of legs along the glass, however slow moving.

Nose: Immediately hot and astringent. After letting it rest a minute, there were classic bourbon notes of amarena cherry mixed with candied orange zest and burnt sugar.

Palate: Big caramel and citrus up front, followed by an oaky finish. Over time, there were notes of cherry paired with a pepper spice in addition towards the end. With the addition of water, the whisky was still punchy and would work quite well in cocktails.

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