Whiskey Reviews: Peg Leg Porker Tennessee Bourbon, 15 Year Bourbon American Reviews By Kenji Mizumori / January 4, 2021 We review Peg Leg Porker Tennessee Bourbon and 15 Year Bourbon, two bottlings tied to a line up associated with a legendary BBQ brand out of Tennessee. Continue reading > Share
Whiskey Review: Jack Daniel’s Tennessee Taster’s Selection #6 Jamaican Allspice American Reviews By Kenji Mizumori / January 3, 2021 We review Jack Daniel’s Tennessee Taster’s Selection #6 Jamaican Allspice, a limited edition offering that takes Old No. 7 Tennessee Whiskey and finishes it for 180 days with toasted Jamaican allspice wood, aiming to “create a nose of fruit, smoke, and sweet tobacco.” Continue reading > Share
Whiskey Review: Wheel Horse Bourbon Bourbon Reviews By Kenji Mizumori / January 2, 2021 We review Wheel House Bourbon, a straight bourbon whiskey drink aged between 2-4 years at the westernmost distillery along the famed Kentucky Bourbon Trail. Continue reading > Share
Whiskey Review: Blade and Bow 22 Year Bourbon (2020 Release) Bourbon Reviews By Kenji Mizumori / December 29, 2020 We review Blade and Bow 22 Year Bourbon (2020 Release), drawn from older bourbon stocks located at the old Stitzel-Weller facility in Kentucky. Continue reading > Share
Whisky Reviews: Nikka Japanese Whiskies Finished In Apple Brandy Barrels Reviews World By Kenji Mizumori / December 24, 2020 We review the Nikka Japanese Whiskies Finished In Apple Brandy Barrels, two limited edition expressions drawn from the two distilleries under the Nikka brand – Yoichi and Miyagikyo. Continue reading > Share
Whiskey Review: FEW Immortal Rye American Reviews By Kenji Mizumori / December 11, 2020 We review FEW Immortal Rye, a rye whiskey at barrel proof that’s been influenced with the addition of Eight Immortals Oolong Tea. Continue reading > Share
Whiskey Review: Angel’s Envy Bourbon Finished in Japanese Mizunara Casks Bourbon Reviews By Kenji Mizumori / December 2, 2020 We review Angel’s Envy Bourbon Finished in Japanese Mizunara Casks, a super premium version of bourbons that have been finished in rare Japanese Mizunara oak casks for an extended period. Continue reading > Share
Whiskey Review: Bardstown Bourbon Finished In Spanish Oloroso Sherry Casks Bourbon Reviews By Kenji Mizumori / November 12, 2020 We review Bardstown Bourbon Finished In Spanish Oloroso Sherry Casks, a 12 year old sourced bourbon finished for a period in Spanish Oloroso barrels care of Copper and Kings, a brandy distillery in Louisville. Continue reading > Share
Whiskey Reviews: Grand Traverse Ole George Rye Whiskeys American Reviews By Kenji Mizumori / November 10, 2020 We review the Grand Traverse Ole George Rye Whiskeys, produced by a distillery out of Michigan that makes use of local grains for a 100% rye mash bill. Continue reading > Share
Whiskey Review: Sagamore Distiller’s Select Manhattan Finish American Reviews By Kenji Mizumori / November 2, 2020 We review Sagamore Distiller’s Select Manhattan Finish, a rye whiskey that’s been aged 4-5 years and finished in vermouth, bitters, and cherry brandy barrels to blend it into a Manhattan style pour. Continue reading > Share
Whiskey Review: Wonderland Blend of Straight Whiskeys American By Kenji Mizumori / October 27, 2020 We review the first whiskey from Wonderland Distilling, a young distillery out of Michigan. Continue reading > Share
Whiskey Reviews: Pinhook Whiskeys American Bourbon Reviews By Kenji Mizumori / October 21, 2020 We review several of the latest bottlings from Pinhook Whiskey, a brand out of Kentucky that’s getting some of its whiskey from Castle & Key and naming expressions after young thoroughbred horses. Continue reading > Share