Irish

Whiskey Review: The Waterford Cuvée Koffi

We review The Waterford Cuvée Koffi, a mix of Irish single malt whiskeys, each of which is distilled from the barley of a single Irish farm.

OVERALL RATING

8
Like Conversation
The Waterford Cuvée Koff review

Tasting Notes

About:

Marries Irish single malt whiskeys from two dozen farms, which have been aging in a combination of American and French oak; bottled at 50% ABV and priced at $89.99.
Appearance:
The whiskey in the glass reflects a nice amber-golden color that’s lighter in scope. Legs and viscosity are both well-defined.
Nose:
Rich and pure are the first things coming to mind regarding the aroma, reflecting notes of bread, caramel, honey, peach, and heather.
Palate:
There’s a nice dash of honey and earthiness on the initial palate intake, joined by some slight spice, caramel, baked bread, edible flowers, apricot pie, and vanilla.
Finish:
This has a nice sweetness on the finish, driven by a slight hint of spice that finishes together equally quickly.
Comments:
An interesting animal in the exploration of Irish whiskey terroir, this expression is well-rounded and balanced overall. With this one, the whole is perhaps greater than simply the sum of its parts.

Editor’s Note: This whiskey was either bought as a sample by The Whiskey Wash or provided to us as a review sample by the party behind it. Per our editorial policies, this in no way influenced the outcome of this review.

Nino Kilgore-Marchetti

Nino Kilgore-Marchetti is the founder of The Whiskey Wash, an award-winning whiskey lifestyle website dedicated to informing and entertaining consumers about whisk(e)y globally. As a whisk(e)y journalist, expert, and judge, he has written extensively about the subject, been interviewed in various media outlets, and provided tasting input on many whiskeys at competitions.

All Posts

Latest On The Whiskey Wash