The Irishman 22-Year-Old Single Malt Emerges As An Old Irish Whiskey
The Amber Beverage Group, through Walsh Whiskey, recently introduced the oldest age-stated single malt in The Irishman range, this in partnership with Aer Rianta International.
Whiskey Review: Teeling Wonders Of Wood Virgin Portuguese Oak
We review Teeling Wonders Of Wood Virgin Portuguese Oak, an Irish whiskey that’s been finished in hardwood that’s native to the Iberian Peninsula.
The Dead Rabbit Opening New Concept This Fall In NYC’s Moynihan Train Hall
One of the world’s top pubs, The Dead Rabbit, has introduced its newest concept, “The Irish Exit.”
Whiskey Review: Northcross Irish Whiskey
We review Northcross Triple Wood Irish Whiskey, an Irish whiskey that is aged in barrels made from the staves of three different barrels: bourbon, sherry, and new/charred American oak.
Teeling Releases Explorers Series 15 Year Old Japanese Edition Irish Whiskey
Teeling Whiskey recently added to the brand’s Explorers Series, a 15 Year Old Japanese Edition Irish Whiskey.
Pearse Lyons Unveils Irish Single Malt The Genesis Release
Dublin distiller Pearse Lyons recently introduced an Irish single malt whiskey, the Genesis Release.
Boann Distillery Marked Recent Summer Solstice With New Single Pot Still Whiskey
Ireland’s Boann Distillery recently marked the summer solstice by introducing its second single pot still Irish whiskey bottling, Cask No. 12.
Lir Irish Whiskey Makes its Way To U.S. Markets
Ireland’s Glens of Antrim Distillery recently announced its inaugural whiskey, Lir Green Crest, will be in the U.S. this summer.
Ireland’s Connacht Whiskey Company Announces Its First Core Release
Ireland’s Connacht Whiskey Company recently announced their first core release, a 5-year-old single malt Irish whiskey matured in former bourbon and Oloroso Sherry casks.
Whiskey Review: Writers’ Tears Cask Strength Irish Whiskey (2023)
We review Writers’ Tears Cask Strength Irish Whiskey, a blend of Irish single pot still and single malt whiskeys that’s non-chill filtered and aged in American oak barrels.