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Whiskey Review: Old Bones Rye Whiskey 10-Year Reserve

We review Old Bones Rye Whiskey 10-Year Reserve, in which a part of it is finished in apera (Australian style sherry) barrels.

OVERALL RATING

8
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Old Bones Rye Whiskey 10-Year Reserve review

Tasting Notes

About:

110 proof (55% ABV), aged for at least 10 years, with 20% finished in apera barrels, 750ml bottle, MSRP $106.99.
Appearance:
This rye has a lovely dark reddish color to it.
Nose:
There is definitely a nice hint of orange peel hitting the nose, with a strong hit of vanilla and honey.
Palate:
There is a lovely minty taste right at the start. This is followed by a sweetness, somewhat honey flavor, and somewhat of a butterscotch flavor, with a hint of spice. I feel like it ends back at the beginning, with a nice hint of that minty aftertaste.
Finish:
Comments:
Old Bones Rye Whiskey 10-Year Reserve is a very lovely rye whiskey. It has a very nice sweetness to it, and I love the minty beginning and end. It is definitely a fairly strong whiskey, and one that burns a bit when it hits your throat. I feel that the company definitely has the right idea with ‘uncut’ whiskeys and bourbons. I look forward to seeing where they go in the near future.

Editor’s Note: This whiskey was either bought as a sample by The Whiskey Wash or provided to us as a review sample by the party behind it. Per our editorial policies, this in no way influenced the outcome of this review.

James Logan

James Logan is an enthusiast with a background in food service and retail management. In his mid-20s, he developed a deep passion for whiskey-based drinks. After receiving a bottle of 15-year-old Scotch whisky as a birthday gift, he embarked on a yearly ritual of exploring a new brand of Scotch whisky. James thoroughly enjoys sampling each new brand and age, comparing them with previous selections. While not a whiskey or writing expert, he hopes his "average guy" perspective will resonate with those starting their whiskey journey, providing them with the guidance he missed out on.

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