Kavalan Partners With SipWell Brands for UK Travel Retail
Can a Taiwanese single malt conquer UK airport shelves? Kavalan’s new partnership with SipWell Brands aims to do exactly that across major travel retail hubs.
Sazerac Invests in Kendall Jenner’s 818 Tequila Brand
Why is the company behind Buffalo Trace betting big on Kendall Jenner’s tequila brand? Sazerac’s new partnership with 818 Tequila signals a major category play.
Small Town, Big Character: Discovering Glen Scotia’s Campbeltown Single Malt Whiskies
What makes Glen Scotia the torchbearer of Campbeltown character? From Victorian-era stills to award-winning malts, discover Scotland’s smallest whisky region’s gem.
Warfield Distillery Launches New Whiskey Portfolio
How is a craft distillery raising its aging standards while lowering prices? Warfield Distillery’s revamped portfolio bets big on Idaho’s alpine climate and years of patience.
High West Bourye 2026 Review
High West’s elusive Bourye 2026 blends decade-old bourbon and rye into one bottle—but does this limited “rare sighting” live up to the hype? We find out.
Virginia Distillery Co. Launches Split Barrel Bourbon-Malt Blend
What happens when you blend Kentucky Straight Bourbon with American Single Malt? Virginia Distillery Co.’s new Split Barrel Project claims to be a US first.
Wigle Whiskey Releases 2026 Runner of Steel Bourbon
What happens when a craft distillery and a marathon collide? Wigle Whiskey’s 2026 Runner of Steel Bourbon blends butterscotch and grit in a limited-edition tribute to Pittsburgh.
The 6 Whiskies I Keep Pointing People Toward This Year
What if the best whiskies of 2026 are bottles most people have never even seen? Six picks across three countries that always surprise at tastings.
Grasmere Distillery Begins Planning Its First 100% Cumbrian Whisky
Can a whisky truly taste like the Lake District? Grasmere Distillery is growing its own Cumbrian barley to find out—with the first bottles expected by 2032.