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Jameson Growth Spurs $170 Million Planned Irish Whiskey Making Expansion

The powers that be behind the extremely popular Jameson Irish whiskey brand are very happy folks these days it seems like. Irish Distillers/Pernod Ricard has seen their workhorse spike into double or triple-digit growth in more than 80 markets across the world. Now, in an attempt to meet continued rising demand, a massive expansion plan has been unveiled across the whiskey making operation’s facilities.

The Midleton distillery (image via Pernod Ricard)

The planned €150 million (a little over $170 million USD) investment, according to those behind it, will see the following happening in the Jameson Irish whiskey supply chain:

  • Nearly €130 million is to be spent expanding and upgrading the distillery in Midleton, and maturation site in Dungourney, Co. Cork, with over €20 million being invested in development of its bottling plant in Fox and Geese, Co. Dublin.
  • The investment will see the construction of eight new maturation warehouses, each holding 16,800 casks, with further land to be purchased to support the next phase of development, in Dungourney, Co. Cork.
  • The company has also added an additional mechanical vapour recompression evaporator, made by GEA Wiegand in Germany, to its Midleton Distillery in East Cork. The addition allows the distillery to further expand its capacity. A third mash filter and new fermenters are also to be installed in the distillery to meet the increasing demand for its portfolio of whiskeys. The distillery will also complete construction of a new office building in July 2019.
  • Investment in Irish Distillers’ bottling site in Fox and Geese will see extensions to the main operating bottling hall, storage warehouses, laboratory, and office spaces and additional upgrades to bottling and packing equipment.

“This €150 million investment in Midleton, Dungourney and Fox and Geese reflects the growing international success of Irish Distillers’ whiskey portfolio,” said Irish Distillers Chairman and CEO Conor McQuaid in a prepared statement. “With a tradition dating back to 1780, we have been distilling in the Midleton Distillery since 1975 and we are delighted to confirm our commitment to this tradition, and at the same time continue to embrace progress, delivering new and innovative expressions of Irish whiskey. We look forward to building upon our success story by continuing to bring innovative Irish whiskeys to the market.

“Irish whiskey is the fastest growing premium spirit in the world, with sales now accounting for more than one third of all Irish beverage exports. This investment will help to allow this growth to continue for years to come. The company is proud to play its role in the Irish drinks industry, which is a hugely important part of the Irish economy.”

For those unfamiliar with Irish Distillers, it was formed in 1966, when a merger took place between John Power & Son, John Jameson & Son and Cork Distilleries Company. In 1988 Irish Distillers joined Pernod Ricard, and since 2012 has invested over €400 million to double production and bottling capacity to meet global demand for their products.

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