Woodinville’s 2023 Harvest Bourbon Whiskey Is Finished In Ginja Barrels

Washington’s Woodinville Distillery recently introduced a unique expression, the Woodinville Straight Bourbon Whiskey Finished in Ginja Barrels.

Washington’s Woodinville Distillery recently introduced a unique expression, the Woodinville Straight Bourbon Whiskey Finished in Ginja Barrels.

So what is Ginja? A statement from Woodinville explains that Ginjinha (Ginja) is a Portuguese liquor made by infusing sour cherries called Ginja Berries.

To make this finished whiskey, Woodinville fully matures their 95 proof bourbon, then transfers it to  freshly-emptied Ginjinha Barrels.

Woodinville Bourbon Ginja Finish Harvest Release 2023
Washington’s Woodinville Distillery recently introduced a unique expression, the Woodinville Straight Bourbon Whiskey Finished in Ginja Barrels. (image via Woodinville)

The distiller’s notes describe the finished product as a whiskey that greets you on the nose with blackberry jam. On the palate, there is a honey sweetness at the start, followed by undertones of dark cherry and cardamom. The finish is of cinnamon and clove spice.

This 95 proof Harvest Release became available in the Woodinville Tasting Room in Woodinville, WA, earlier this month, and it’s expected to be available as a distillery-only exclusive for the holiday season.

The Ginja finished whiskey has a suggested price of $69.95 per bottle, and alongside of it a cask strength version of the Harvest Release was being made available. The Cask Strength Straight Bourbon Whiskey Finished in Ginja Barrels clocks in at 107.92 proof, and it sells for $79.95 per bottle. There will only be a limited amount of these.

For more information, check out www.woodinvillewhiskeyco.com.  

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Gary Carter

Gary Carter, a seasoned professional with a diverse background in media, has steered the course for metro newspapers, magazines, and television news programs. Additionally, he has excelled as a radio host and marketing manager. A writer, editor, photographer, and designer by trade, Gary boasts over 30 years of experience in publishing and marketing. He thrives on building something great, whether it's a groundbreaking project, a budding start-up, an organization, a fresh face in journalism, or even a captivating short story. A native Texan who has embraced the Pacific Northwest, Gary is a whiskey enthusiast with a passion that runs deep - he literally cut his teeth on it!

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