Kentucky Peerless Set To Launch High Rye Bourbon

Whiskey maker Kentucky Peerless is releasing in mid-April its High Rye Bourbon, the first Peerless expression made with a completely unique mash bill since their initial bourbon and rye releases.

Whiskey maker Kentucky Peerless is releasing in mid-April its High Rye Bourbon, the first Peerless expression made with a completely unique mash bill since their initial bourbon and rye releases.

A statement from Peerless notes that up until now, the distiller’s mash bill has remained consistent through their bourbon and barrel finished bourbon offerings.

The new mash bill introduces a higher rye content than their previous bourbons.

Kentucky Peerless High Rye Bourbon
Whiskey maker Kentucky Peerless is releasing in mid-April its High Rye Bourbon, the first Peerless expression made with a completely unique mash bill since their initial bourbon and rye releases. (image via Kentucky Peerless)

The distiller’s notes show that this Peerless High Rye Bourbon release offers a savory nose of warm seasoned oak, leather, and citrus. There’s also aromas of cedar, dark fruit, and sweet grasses.

On the palate, the High Rye tastes of candied oak topped with toasted sugar and charred orange. There’s a bright tea freshness, followed by warm leather and tobacco. Sweet and earthy notes compete on the finish.

Peerless is making the High Rye Bourbon expression a regular offering, and is kicking things off with a distillery release on April 15th in Louisville, Kentucky.

Kentucky Peerless, run by the Taylor family, started barreling in 2015. Corky Taylor is the fourth generation CEO that’s helping to breathe life back into his great-grandfather’s legacy that originally started in 1889.

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For more information or to find a bottle, check out www.kentuckypeerless.com

Gary Carter

Gary Carter, a seasoned professional with a diverse background in media, has steered the course for metro newspapers, magazines, and television news programs. Additionally, he has excelled as a radio host and marketing manager. A writer, editor, photographer, and designer by trade, Gary boasts over 30 years of experience in publishing and marketing. He thrives on building something great, whether it's a groundbreaking project, a budding start-up, an organization, a fresh face in journalism, or even a captivating short story. A native Texan who has embraced the Pacific Northwest, Gary is a whiskey enthusiast with a passion that runs deep - he literally cut his teeth on it!

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