Old Elk Debuts Its Special Edition 2022 Infinity Blend

| November 25, 2022

Old Elk Distillery in Colorado, operating under the guidance of Master Distiller Greg Metze, recently released the second edition of its Infinity Blend Series.

The Old Elk 2022 Infinity Blend, according to those behind it, brings together hand selected barrels of Old Elk Straight Bourbon Whiskey, Old Elk Straight Wheat Whiskey, and two vintage Kentucky Straight Bourbon Whiskeys. It is an exploration of the concept of the infinity bottle, and something that is said to showcase Metze’s “legacy and supreme artisanship while also paying close attention to what voices within the Old Elk community are requesting.”

Specific to the blend, what’s included is

  • 18% Old Elk 2021 Infinity Blend of Straight Bourbon Whiskies
  • 15% Old Elk Straight Bourbon Whiskey, aged 7 years
  • 9% Kentucky Straight Bourbon Whiskey, aged 13 years
  • 6% Kentucky Straight Bourbon Whiskey, aged 12 years
  • 52% Old Elk Wheat Whiskey, aged 7 years
Old Elk 2022 Infinity Blend

Old Elk Distillery in Colorado, operating under the guidance of Master Distiller Greg Metze, recently released the second edition of its Infinity Blend Series. (image via Old Elk)

“I am very proud of this limited release of the Infinity Blend. Within this bottle are some of my favorite whiskies, culminating in this custom blend I am honored to share with whiskey lovers across the country,” said Metze in a prepared statement. “This blend is truly crafted according to what I really enjoy in a flavor profile. It melds the rich, smooth attributes of Old Elk Bourbon with exceptional maturity notes and the classic profiles of Kentucky Bourbon, transcending innovation, time and tradition.”

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Available at select retailers in the United States, Old Elk 2022 Infinity Blend will price around $150 and is bottled at 114.1 proof.

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Nino Kilgore-Marchetti

Nino Kilgore-Marchetti is the founder and editor-in-chief of The Whiskey Wash, an award winning whiskey lifestyle website dedicated to informing and entertaining consumers about whisk(e)y on a global level. As a whisk(e)y journalist, expert and judge he has written about the subject extensively, been interviewed in various media outlets and...