As I am sure most of you will know by now, Jack Daniel’s Tennessee Whiskey has released a new, flavored variant to its portfolio: Jack Daniel’s Tennessee Blackberry.
It blends the classic Jack Daniel’s whiskey base with sweet and tangy blackberry notes. It’s bottled at 35% ABV and already making waves in the U.S. and UK. Blackberry joins other flavored whiskeys such as Tennessee Fire, Tennessee Honey, and Tennessee Apple, all of which have their own charm, and proven ways of enjoying them.
So, with this new whiskey, the question becomes: how do you drink it? Neat, on the rocks, or (our favorite) in a cocktail. Below you’ll find five inspired recipes that let that blackberry character shine. No pretension, just lots of flavor.
In This Guide
Jack Daniel’s Tennessee Blackberry: Why Blackberry, and Why Now?
Flavored whiskey has become a key part of today’s whiskey scene. It’s not for purists who drink neat, but for those who want something smooth, flavorful, and easy to mix.
Jack Daniel’s Tennessee Blackberry delivers exactly that. It combines the familiar character of Old No. 7 with ripe blackberry sweetness, creating an approachable spirit with a lighter 35% ABV that’s perfect for cocktails or sipping over ice.
Brown-Forman, the company behind Jack Daniel’s, says its flavored range has “extended the brand’s appeal to new consumers and occasions.” Tennessee Blackberry continues that success, pairing beautifully with citrus, mint, and soda for fresh, vibrant serves.
Here are five easy recipes — from bartenders, whiskey fans, and Jack Daniel’s itself — that show just how versatile this new release can be.
1. Blackberry Whiskey Sour
A classic whiskey sour gets a bold twist with Tennessee Blackberry. This version from Amber Dehnert at Columbia Distributing balances sweet berry notes with bright citrus and a silky finish.
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Ingredients:
2 oz / 60 ml Jack Daniel’s Tennessee Blackberry
1 oz / 30 ml fresh lemon juice
¾ oz / 22 ml simple syrup
2 dashes Angostura bitters
1 egg white (optional)
Garnish: orange slice and cherry
Method: Shake all ingredients with ice (dry shake first if using egg white). Strain into a rocks glass over ice and garnish.
Flavor: Smooth and balanced, with bright citrus and creamy texture.
2. Blackberry Sunset
Created by Edibles & Essentials in St. Louis, this cocktail captures everything people love about Tennessee Blackberry. It’s fruity, vibrant, and incredibly refreshing.
Ingredients:
2 oz / 60 ml Jack Daniel’s Tennessee Blackberry
1 oz / 30 ml fresh lemon juice
¾ oz / 22 ml simple syrup
1 oz / 30 ml blackberry purée (or muddled blackberries)
Soda water (optional)
Garnish: lemon wheel or blackberry
Method: Shake ingredients with ice, strain into a highball over ice, and top with soda if desired. Garnish.
Flavor: Light, juicy, and refreshing, like blackberry lemonade with whiskey depth.
3. Jack Blackberry Smash
From the Jack Daniel’s official recipe site, this cocktail combines fresh fruit and mint for an easy crowd-pleaser. It’s refreshing, colorful, and a great way to showcase the whiskey’s berry sweetness.
Ingredients:
2 oz / 60 ml Jack Daniel’s Tennessee Blackberry
¼ oz / 7 ml simple syrup
3 lemon wedges
3 fresh blackberries
4 mint leaves
Soda water (to top)
Garnish: mint sprig and blackberries
Method: Muddle lemon, mint, and blackberries. Add whiskey and syrup, shake with ice, and strain into a rocks glass. Top with soda and garnish.
Flavor: Bright, zesty, and cooling — perfect for summer.
4. “Jackberry” Margarita
Adapted from MyBartender.com, this cocktail swaps classic JD for Tennessee Blackberry. The result is a whiskey-meets-tequila mash-up that’s sharp, fruity, and full of depth.
Ingredients:
1½ oz / 45 ml silver tequila
½ oz / 15 ml Jack Daniel’s Tennessee Blackberry
1 oz / 30 ml orange liqueur (Cointreau or Triple Sec)
½ oz / 15 ml blackberry syrup or crème de mûre
½ oz / 15 ml fresh lime juice
Garnish: salt for rim, lime wedge, or fresh blackberry
Method: Shake all ingredients with ice and strain into a salt-rimmed rocks glass over ice. Garnish.
Flavor: Tart, fruity, and smooth, with tequila’s snap and blackberry’s sweetness.
5. Jack Daniel’s Blackbird
Created by Cocktail Underground, this cocktail mixes two Jack Daniel’s expressions for a layered, aromatic serve. It’s the most complex drink on the list and ideal for whiskey lovers who want something bold.
Ingredients:
1 oz / 30 ml Jack Daniel’s Tennessee Blackberry
1 oz / 30 ml Jack Daniel’s Bonded or Old No. 7
1 oz / 30 ml Luxardo Bitter Bianco (or gentian aperitif)
1 oz / 30 ml fresh lemon juice
Garnish: dried lemon wheel or twist
Method: Shake all ingredients with ice and strain into a chilled coupe or rocks glass. Garnish.
Flavor: Bittersweet and aromatic, with citrus brightness and herbal depth.
Why Cocktails Matter for Flavored Whiskey
Flavored whiskey is no fad. It’s redefining how people drink whiskey. Between 2017 and 2022, flavored whiskey grew 11% outpacing unflavored whiskey, which rose just 3 percent in the same span (IWSR).
In the U.S., flavored whiskey accounted for 23% of all whiskey sales in 2023. That share reflects that people are choosing whisky in cocktail form, not just as a neat pour.
Cocktails give flavored whiskey its purpose. They make it accessible, adaptable, and fun. Tennessee Blackberry, with its fruity base, is tailor-made for that role.
Closing Thoughts
Jack Daniel’s Tennessee Blackberry isn’t just another flavor on the shelf. It’s a reminder that whiskey can be relaxed, colorful, and creative. At around $22 in the U.S. and £25 in the UK, it’s affordable enough to experiment with. And that’s exactly the point.
Start with the five cocktails above, then make them your own. Add soda, switch up the citrus, or turn one into a punch. There’s no wrong approach.
Whiskey has always been about character, and Tennessee Blackberry shows that character can be playful, too. Grab a bottle, mix a drink, and taste what the newest Jack has to offer.
