Bourbon

Bourbon Review: Doc Swinson’s French Toasted Exploratory Cask Straight Bourbon

We review Doc Swinson’s French Toasted Exploratory Cask Straight Bourbon, aged for over five years in new American white oak barrels and finished in toasted French oak casks.

OVERALL RATING

7
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Doc Swinson’s French Toasted Exploratory Cask Straight Bourbon review

Tasting Notes

About:

Aged for over five years in new American white oak barrels and finished in toasted French oak casks for 5.5 months and 9.5 months, 55.4% ABV, mash bill: 1: 60% corn, 36% rye, 4% malted barley and 2: 75% corn, 21% rye, 4% malted barley, SRP $80/ 750ml bottle.
Appearance:
This is amber in color with a golden undertone.
Nose:
Doc Swinson’s French Toasted Exploratory Cask Straight Bourbon was many things on the nose: sweet, spicy, fruity, and warm. The classic vanilla note is present, but more spice-influenced like aged rum. There are notes of ripe bananas, cola, and caramel. There is a whisper of chocolate and a hint of matcha green tea. I found the heavy toasted spice notes to be a little overwhelming, making me think of whiskeys finished in Sherry barrels.
Palate:
In the mouth, the bourbon is sweet and viscous with a moderate astringency from grippy tannins. The flavors are rich and bordering on cloying. On the grain side, I pick up notes of corn flakes and toasted oatmeal bread. For fruit, I taste notes of ripe watermelon and baked cherry pie. There are evident notes of vanilla and melted milk chocolate that seem to bounce between the forefront and background as the flavors linger on the tongue. It comes off a touch hot and a little cloying when neat.
Finish:
Comments:
Don’t tell SFWSC, but the aromatics just weren’t my cup of tea. In the wine world, French oak is as de rigueur as French vocabulary and using too much of both. French oak can dominate delicate wines, which is what I thought happened here. For this whiskey, the oak is a bit too brash for me and not in keeping with the subtlety of the rest of the line up.rnrnIt is very, very good, but I just doesn’t speak to me.

Editor’s Note: This whiskey was either bought as a sample by The Whiskey Wash or provided to us as a review sample by the party behind it. Per our editorial policies, this in no way influenced the outcome of this review.

Suzanne Bayard

Suzanne Bayard struck out to the West Coast with her now husband almost a decade ago to explore the intersection of wine and policy in its world-class wine regions. She manages a Portland, OR bottle shop by day as the wine buyer and newsletter editor. She is also the Director of the Deep Roots Coalition, an organization of 30 Willamette Valley wineries that educate on and promote dry farming and sustainable practices. She joined the Whiskey Wash to explore two other passions: writing and whiskey.

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