Whisk(e)y World Circles The Wagons Over Mounting Tariff, Trade Concerns American Bourbon Canadian Irish Scotch World By Nino Marchetti / July 19, 2018 Various whisk(e)y trade groups from around the world will be meeting in Kentucky next week to discuss how increasing pressure from trade wars and tariffs are impacting them and how to respond as an industry. Continue reading > Share
Whisky Review: Nikka Pure Malt Black Reviews World By Shauna McKnight / July 11, 2018 We review Nikka Pure Malt Black, a 100% malt whisky from Japan that’s peat-dried and from a couple different distilleries. Continue reading > Share
England’s The Lakes Distillery Debuts Its First Single Malt Whisky World By Nino Marchetti / June 22, 2018 The Lakes Genesis is a new three-year-old English single malt whisky that is set to debut at auction later this month. Continue reading > Share
Nikka From The Barrel Japanese Whisky Drops Into American Retail World By Nino Marchetti / June 21, 2018 Nikka From The Barrel, a well regarded Japanese blended whisky that’s considered extremely hard to get outside of Japan, comes to the United States as an import. Continue reading > Share
New Japanese Whisky Partially Aged In Ex-Port Ellen Whisky Cask World By Nino Marchetti / June 14, 2018 Dekanta Kikou is a single cask Japanese whisky finished in a cask that once held Scotch whisky from the shuttered Port Ellen distillery. Continue reading > Share
Whisky Review: Paul John Kanya Reviews World By Forrest Price / June 10, 2018 We review Paul John Kanya, a limited edition single malt from Paul John Whisky in Goa, India. Continue reading > Share
The Lakes Distillery Unveils New English Single Malt Range World By Nino Marchetti / June 4, 2018 The Lakes Distillery in England is bringing to market its first general release English single malt whisky bottlings. Continue reading > Share
Rare 28 Year Old Whisky From Former Czechoslovakia Surfaces World By Nino Marchetti / May 25, 2018 The new Hammerhead 28 Year Old is a bottling of rare Central European whisky distilled and barreled just prior to the fall of Berlin Wall. Continue reading > Share
Whisky Review Roundup: Four Kurayoshi Malts Reviews World By Margarett Waterbury / April 30, 2018 We review four different Kurayoshi whiskies from Japan: two eight-year-olds, a 12-year-old, and a 18-year-old. Continue reading > Share
French Whisky? Mais Oui! World By Margarett Waterbury / April 18, 2018 French whisky is on the rise. Here are three core brands to taste to get a sense of the region’s stylistic range. Continue reading > Share
Kamiki Japanese Whisky Finished In…Cedar Casks?? World By Nino Marchetti / April 4, 2018 A relatively new blended whisky out of Japan has been finished for an undisclosed amount of time in cedar casks, a rather offbeat choice for secondary aging. Continue reading > Share
Whisky Review Roundup: Ohishi Brandy Cask/Fukano 12 Year Old Reviews World By Sarah Coppola / April 2, 2018 We review two whiskies from the Japanese island of Kyushu: An Ohishi rice whiskey finished in brandy barrels, and a 12-year-old rice whiskey from Fukano Distillery. Continue reading > Share
