Nikka From The Barrel Japanese Whisky Drops Into American Retail World By Nino Marchetti / June 21, 2018 Nikka From The Barrel, a well regarded Japanese blended whisky that’s considered extremely hard to get outside of Japan, comes to the United States as an import. Continue reading > Share
New Japanese Whisky Partially Aged In Ex-Port Ellen Whisky Cask World By Nino Marchetti / June 14, 2018 Dekanta Kikou is a single cask Japanese whisky finished in a cask that once held Scotch whisky from the shuttered Port Ellen distillery. Continue reading > Share
Whisky Review: Paul John Kanya Reviews World By Forrest Price / June 10, 2018 We review Paul John Kanya, a limited edition single malt from Paul John Whisky in Goa, India. Continue reading > Share
The Lakes Distillery Unveils New English Single Malt Range World By Nino Marchetti / June 4, 2018 The Lakes Distillery in England is bringing to market its first general release English single malt whisky bottlings. Continue reading > Share
Rare 28 Year Old Whisky From Former Czechoslovakia Surfaces World By Nino Marchetti / May 25, 2018 The new Hammerhead 28 Year Old is a bottling of rare Central European whisky distilled and barreled just prior to the fall of Berlin Wall. Continue reading > Share
Whisky Review Roundup: Four Kurayoshi Malts Reviews World By Margarett Waterbury / April 30, 2018 We review four different Kurayoshi whiskies from Japan: two eight-year-olds, a 12-year-old, and a 18-year-old. Continue reading > Share
French Whisky? Mais Oui! World By Margarett Waterbury / April 18, 2018 French whisky is on the rise. Here are three core brands to taste to get a sense of the region’s stylistic range. Continue reading > Share
Kamiki Japanese Whisky Finished In…Cedar Casks?? World By Nino Marchetti / April 4, 2018 A relatively new blended whisky out of Japan has been finished for an undisclosed amount of time in cedar casks, a rather offbeat choice for secondary aging. Continue reading > Share
Whisky Review Roundup: Ohishi Brandy Cask/Fukano 12 Year Old Reviews World By Sarah Coppola / April 2, 2018 We review two whiskies from the Japanese island of Kyushu: An Ohishi rice whiskey finished in brandy barrels, and a 12-year-old rice whiskey from Fukano Distillery. Continue reading > Share
Whisky Review: Rozelieures Rare Collection Single Malt French Whisky Reviews World By Katelyn Best / March 28, 2018 We review Rozelieures Rare Collection Single Malt French Whisky, made in a part of France famous for growing exceptional malting barley. Continue reading > Share
The Israeli Whisky Revolution That’s Happening Now World By Guest Post / March 15, 2018 A bit of kismet, a lot of luck and an innovative spirit have put Israel at the beginning of a bonafide craft-distilling era. Continue reading > Share
Japanese Whisky is Made in Japan. Right? World By Margarett Waterbury / March 14, 2018 It surprises many people to learn that not all Japanese whisky is distilled in Japan. Continue reading > Share
