Whiskey Review: Michter’s US*1 Barrel Strength Rye American Reviews By Carin Moonin / June 5, 2021 We review Michter’s US*1 Barrel Strength Rye. It’s a single barrel, cask strength release that last came out in 2019. Continue reading > Share
Colorado’s Laws Whiskey House Releases 3rd Bonded Centennial Straight Wheat Whiskey American By Gary Carter / June 5, 2021 Denver-based Laws Whiskey House recently announced the third release of its Bonded Centennial Straight Wheat Whiskey. Continue reading > Share
Whiskey Review: Bone Snapper X-Ray Straight Rye Four Year Reserve American Reviews By Jason Marshall / June 4, 2021 We review Bone Snapper X-Ray Straight Rye Four Year Reserve. It’s an older version of the standard Bone Snapper Rye, bottled at 110 proof. Continue reading > Share
Buzzard’s Roost Sippin’ Whiskey Releases A Peated Rye Whiskey American By Hannah Kanik / June 4, 2021 The new Buzzard’s Roost Peated Barrel Rye is four-year-old, 105 proof rye whiskey that was influenced by “smoke from the finest peat logs imported from Scotland.” Continue reading > Share
Whiskey Review: Jack Daniel’s Tennessee Tasters’ Selection 14E19 “Twin” Blend American Reviews By Jerry Jenae Sampson / June 3, 2021 We review Jack Daniel’s Tennessee Tasters’ Selection 14E19 “Twin” Blend. Part of the distillery’s experimental release series, it’s a unique blend of Tennessee whiskey and Tennessee rye. Continue reading > Share
New 100% Grain To Glass Whiskeys Emerge From WhistlePig’s Vermont Farm American Bourbon By Nino Kilgore-Marchetti / June 2, 2021 The popular rye whiskey maker WhistlePig is set to release the very first of what will be a unique offering, unveiling the new FarmStock Beyond Bonded releases made from grains fully grown in its own crop fields and distilled at its estate distillery. Continue reading > Share
Column: I Have No ‘Daily Drinker,’ I Just Drink Good Stuff Daily American Bourbon Lifestyle By Steve Coomes / June 1, 2021 Whiskey fans often ask each other, “What’s your daily drinker?” Truth is I have too many too many options to choose one easily. Continue reading > Share
Old Forester Releases Rye Single Barrel Nationwide American By Gary Carter / June 1, 2021 Old Forester has launched its Old Forester Rye Single Barrel, making this what’s described as “the first innovation of this rye recipe since the original 100 proof release.” Continue reading > Share
Kupu Spirits Out Of Hawaii Launches A Rye, Bourbon Whiskey Blend American By Hannah Kanik / May 28, 2021 Kupu Spirits recently launched its first rye and bourbon whiskey blend. The distillery, based in Waikii Kihei, Hawaii, matured the whiskey in a space provided by Haleakala Ranch in bunkers that date back to World War II. Continue reading > Share
Whiskey Review: Davidson Reserve Tennessee Small Batch American Reviews By Melissa Jones / May 27, 2021 We review Davidson Reserve Tennessee Small Batch. It’s a grain-to-glass Tennessee whiskey from Pennington Distilling Company in Nashville, Tennessee. Continue reading > Share
Old Man Liver American Whiskey Calls Itself “World’s First Pandemic Born 90 Proof Spirit” American By Allyson Nichols / May 26, 2021 Old Man Liver American Whiskey recently announced it is launching as the self-described world’s first pandemic born 90 proof whiskey. Continue reading > Share
Whiskey Review: Backbone Bourbon Prime Blended Bourbon Whiskey American Reviews By Jason Marshall / May 26, 2021 We review Backbone Bourbon Prime Blended Bourbon Whiskey. It’s an unusual blend of straight bourbons, rye whiskey, and light whiskey with a high proof and accessible price. Continue reading > Share
