Whiskey Review: Jack Daniel’s Tennessee Tasters Selection, Reunion Barrel #1 American Reviews By Carin Moonin / May 21, 2019 We review Jack Daniel’s Tennessee Tasters Selection, Reunion Barrel #1, the latest in an experimental series by this popular Tennessee distillery and one that’s been finished in red wine barrels. Continue reading > Share
Whiskey Review Round Up: Clyde May’s Whiskey American Reviews By Cameron Holck / May 20, 2019 We review two whiskeys from the Clyde May’s brand out of Alabama, including a rye and a cask strength American whiskey. Continue reading > Share
Whiskey Review: Rush Creek Trophy Whiskey American Reviews By Connor Martin / May 17, 2019 We review Rush Creek Trophy Whiskey, a sourced American whiskey released by a new Illinois distillery. Continue reading > Share
Stolen Spirits Unveils Stolen X Flavored Whiskey American By Katelyn Best / May 17, 2019 Stolen Spirits has unveiled Stolen X, a “rock & rye” style flavored whiskey that is made with straight American rye, and then blended with organic raw honey and real orange peel. Continue reading > Share
George Dickel Bottled In Bond Tennessee Whisky Appears As A 13 Year Old American By Nino Marchetti / May 16, 2019 George Dickel Bottled In Bond Tennessee Whisky emerges as a new line extension for this whisky brand, being a 13 year old bottling that prices around $36 and meets the requirements for bottled in bond. Continue reading > Share
Whiskey Review Round Up: Barrell Bourbon New Year 2019, Barrell Dovetail American Reviews By Carin Moonin / May 13, 2019 We review two relatively new Barrell Craft Spirits releases, Barrell Bourbon New Year 2019 and Barrell Dovetail, both of which incorporate barrels from across various states and regions, as well as different kinds of finishes. Continue reading > Share
Copperworks Distilling Unveils Amaro-Finished American Single Malt American By Katelyn Best / May 13, 2019 Seattle’s Copperworks Distilling Company has announced a new limited-run American single malt finished in casks that once held amaro, the bitter Italian liqueur. Continue reading > Share
Bob Dylan’s Whiskey Brand Re-Releases A Bourbon, Plans For A Very Top Shelf Expression American By Katelyn Best / May 10, 2019 Heaven’s Door, a distillery tied to legendary singer Bob Dylan, re-releases a signature 10 year old bourbon, while also announcing plans for a nearly $500 whiskey by year’s end that’s been finished in Japanese Mizunara oak barrels. Continue reading > Share
Whiskey Review: New Liberty Distilling Kinsey Cabernet Cask Whiskey American Reviews By Sarah Coppola / May 9, 2019 We review New Liberty Distilling Kinsey Cabernet Cask Whiskey, a sourced, 10 year old American whiskey that’s been finished in ex-Napa Valley Cabernet wine barrels. Continue reading > Share
What the Market Calls ‘Flavored Whiskey’ Is Not Always That By This Standard American By Chuck Cowdery / May 8, 2019 Flavored whiskey, by one very important standard at least, is not flavored whiskey as you might expect. Continue reading > Share
New WhistlePig Variant Finished In Amburana (Think Cachaca) Wood American By Nino Marchetti / May 7, 2019 A handful of whiskey retailers have recently started selling a variant of WhistlePig rye whiskey that’s been briefly finished in Amburana wood, a type of wood from South America more commonly associated with cachaca. Continue reading > Share
Louisana’s Atelier Vie Adds A Single Malt Whiskey American By Nino Marchetti / May 6, 2019 The new Atelier Vie Louisiana Single Malt whiskey is distilled by one of Louisiana’s oldest distilleries and is said to be that state’s first ever single malt expression. Continue reading > Share
