Whiskey Review: Celtic Honey Beekeeper’s Blend
We review Celtic Honey Beekeeper’s Blend, made in Northern Ireland, with all-natural Irish honey, distilled Irish whiskey and flavors of native Irish flowers, plants and trees.
Bourbon Review: Bardstown Bourbon Goose Island Collaborative Series
We review Bardstown Bourbon Goose Island Collaborative Series, a bespoke blend of six- and seven-year-old Kentucky bourbon aged for another 12 months in barrels that previously held Goose Island Bourbon County Brand Stout.
Whiskey Review: Widow Jane Paradigm Rye
We review Widow Jane Paradigm Rye, a New York rye whiskey blended with Kentucky and Indiana ryes cut with limestone mineral water.
Whiskey Review: Wild Turkey Master’s Keep Voyage
We review Wild Turkey Master’s Keep Voyage, a premium, 10 year old Wild Turkey bourbon finished in former Appleton Jamaican rum barrels.
Whiskey Review: 2XO Tribute Blend
We review 2XO Tribute Blend, a blend of high rye and low rye bourbons from the former blender of Kentucky Owl.
Whiskey Review: Dented Brick Premium Straight Rye Whiskey
We review Dented Brick Premium Straight Rye Whiskey, made from 100% pumpernickel rye by a distillery out of Utah.
Whiskey Review: Boulder Spirits 7 Year Bottled In Bond American Single Malt
We review Boulder Spirits 7 Year Bottled In Bond American Single Malt, a single malt out of Colorado aged seven years in new American oak barrels.
Whiskey Review: Copperworks American Single Malt Whiskey Release 048
We review Copperworks American Single Malt Release 048, partially finished in ex-Manzanilla Sherry casks and distilled in Washington State.
Whiskey Review: Hard Truth Harvest Sweet Mash Straight Rye Whiskey
We review Hard Truth Harvest Sweet Mash Straight Rye Whiskey, produced in collaboration with Mellencamp Whiskey Company founders Hud Mellencamp and Levi Collison.
Bourbon Review: Monks Road Fifth District Series II Kentucky Straight Bourbon
We review Monks Road Fifth District Series II, a Kentucky bourbon produced by the Log Still distillery.