Whisky Review: Kilchoman 100% Islay 3rd Edition Reviews Scotch By Sarah Coppola / February 21, 2019 We review Kilchoman 100% Islay 3rd Edition, a Scotch single malt whisky bottling from a few years back that is distilled from grain grown at an Islay farm distillery. Continue reading > Share
Whiskey Review: Knob Creek Twice Barreled Rye American Reviews By Sarah Coppola / January 8, 2019 We review Knob Creek Twice Barreled Rye, a variant of the popular Knob Creek rye whiskey expression that goes through a round of barrel finishing in new, charred American oak barrels to enhance the flavor. Continue reading > Share
Whiskey Book Review: Canadian Whisky: The New Portable Expert (Second Edition) Lifestyle Reviews By Sarah Coppola / July 3, 2018 We review the second edition of Devin de Kergommeaux’s ode to Canadian whisky, Canadian Whisky: The New Portable Expert. Continue reading > Share
Whisky Review: The Glenrothes Vintage 2004 Reviews Scotch By Sarah Coppola / June 29, 2018 We review The Glenrothes Vintage 2004, said to have a real sweetness from the sherry casks adding the signature fruity Glenrothes spirit. Continue reading > Share
Whiskey Review: New Basin Distilling Company Resignation Rye Whiskey American Reviews By Sarah Coppola / June 26, 2018 We review New Basin Distilling Company Resignation Rye Whiskey, made from grain grown on the distillery’s 400 acre farm in Madras, Oregon. Continue reading > Share
Whiskey Review: Barrell Craft Spirits Infinite Barrel Project American Reviews By Sarah Coppola / June 21, 2018 We review Barrell Craft Spirits’ Infinite Barrel Project, a unique combination of eight different whiskeys. Continue reading > Share
Whiskey Review: Wild Turkey Longbranch Bourbon Bourbon Reviews By Sarah Coppola / June 19, 2018 We review Wild Turkey Longbranch Bourbon, a new release that goes partial Texan by filtering it through charcoal from Texas Mesquite wood. Continue reading > Share
Whisky Review Roundup: Ohishi Brandy Cask/Fukano 12 Year Old Reviews World By Sarah Coppola / April 2, 2018 We review two whiskies from the Japanese island of Kyushu: An Ohishi rice whiskey finished in brandy barrels, and a 12-year-old rice whiskey from Fukano Distillery. Continue reading > Share
Whisky Review: The Macallan Classic Cut (2017 Edition) Reviews Scotch By Sarah Coppola / March 15, 2018 We review The Macallan Classic Cut, a 2017 limited edition whisky from Macallan matured in sherry oak. Continue reading > Share
Whiskey Review: Thirteenth Colony Distilleries’ Southern Rye Whiskey American Reviews By Sarah Coppola / March 13, 2018 We review Thirteenth Colony Distilleries Southern Rye Whiskey, a Georgia rye finished with French oak spirals. Continue reading > Share
Whiskey Review: Barton 1792 Distillery Bottled in Bond Bourbon Bourbon Reviews By Sarah Coppola / March 12, 2018 We review Barton 1792 Bottled in Bond Bourbon, a classic BiB bourbon from the Sazerac Company. Continue reading > Share
Whiskey Review: Isaac Bowman Straight Bourbon Whiskey Finished in Port Barrels Bourbon Reviews By Sarah Coppola / March 7, 2018 We review Isaac Bowman Straight Bourbon Whiskey finished in Port Barrels, made at a Virginia distillery founded in 1934. Continue reading > Share
