
Copeland Distillery Launches Award-Winning 26.1 Irish Single Malt
What happens when an Irish distillery ages single malt in Pinot Noir, Syrah, and rum casks by the coast? 26.1 won Best Single Malt — and only 860 bottles exist.
Founded in 2013, the Irish Whiskey Awards is an annual celebration of Ireland’s vibrant and rapidly growing whiskey industry. Organised by the Celtic Whiskey Shop, the competition focuses exclusively on Irish whiskey, spotlighting the best in class across categories like single malt, single pot still, blended, grain, and cask strength expressions.
What sets the awards apart is their community-driven approach—entries are judged blind by members of whiskey clubs, enthusiasts, and selected experts from across Ireland. This democratic and tasting-first model ensures results reflect both quality and drinkability, rather than reputation or branding.
In addition to recognising excellence in whiskey making, the awards also support charitable causes, with proceeds benefiting Mary’s Meals. For producers and drinkers alike, the Irish Whiskey Awards represents a homegrown mark of quality that combines authenticity, transparency, and a meaningful mission.
For those seeking a quick overview, the following table summarizes the essential details of the Irish Whiskey Awards. This at-a-glance format provides the most critical data points for a rapid understanding of the competition’s framework.
Organiser: Celtic Whisky Shop
Founded: 2013
Headquarters: Dublin
Cadence: Annual
Next Awards: 2025 (results date TBC)
The Irish Whiskey Awards judging process is rooted in transparency and flavour-first evaluation. All entries are judged blind, with samples grouped by category and assessed without branding or identifiers. This ensures that each whiskey is evaluated purely on its merits—aroma, flavour, finish, and overall balance—rather than marketing or reputation.
Judging panels are composed of members from Irish whiskey societies, tasting clubs, and industry enthusiasts. This mix of informed palates ensures a broad and democratic perspective.
Whiskeys are scored individually by each panel member, and results are tallied to determine medal winners and category champions. This community-focused approach creates a unique blend of expert insight and enthusiast passion, giving the awards a grounded and authentic voice in the Irish whiskey scene.
The Irish Whiskey Awards celebrates the full breadth of Irish whiskey styles. The 23 categories include Single Malt, Single Pot Still, Blended Whiskey, Single Grain, Cask Strength, and Peated expressions, as well as awards for independent bottlers and emerging craft producers. Each category is judged independently to reflect the nuances and diversity within Irish whiskey.
The competition’s top honour is the coveted “Best Irish Whiskey Overall,” selected from among the highest-rated category winners. Other standout accolades include Best New Irish Whiskey and special awards recognising innovation and excellence in whiskey tourism and retail. Together, these distinctions help spotlight the most exciting developments across the modern Irish whiskey landscape.
In a market where Irish whiskey is enjoying global resurgence, the Irish Whiskey Awards has become a trusted marker of excellence for both producers and consumers. For distillers, a win offers grassroots credibility, local pride, and increasing visibility within Ireland’s tight-knit whiskey scene. It also provides valuable recognition in export markets, where buyers and distributors look for quality cues backed by respected competitions.
For consumers, the awards offer guidance in a category that’s expanding rapidly. A medal from the Irish Whiskey Awards signifies quality chosen by real enthusiasts—those who know and love Irish whiskey deeply. Within the trade, the awards lend weight to sales stories, enhance brand positioning, and validate craftmanship at every level, from new distilleries to heritage brands.
For more information or to view past winners, visit the official website: https://www.irishwhiskeyawards.com/

Copeland Distillery Launches Award-Winning 26.1 Irish Single Malt
What happens when an Irish distillery ages single malt in Pinot Noir, Syrah, and rum casks by the coast? 26.1 won Best Single Malt — and only 860 bottles exist.