Ardbeg 10 Cask Strength: The Return to Form Old School Fans Have Been Waiting For

Bottled at a formidable 61.7%, could the Ardbeg 10 Cask Strength be the return to form fans have been waiting for? Here's why it's the best Ardbeg in years.
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Ardbeg 10 Cask Strength: The Return to Form Old School Fans Have Been Waiting For

One that Ardbeg fans have been waiting on for a long time. The Ardbeg 10 Cask Strength, bottled at a formidable 61.7%, is one of those drams. I have to thank my buddy Claude for lending me the bottle, because this has quickly become the best Ardbeg I have tried in a very, very long time.

Let me get straight to it. If you are an old-school Ardbeg lover, you are going to absolutely adore this whisky. There is nothing not to love here. The nose is everything you want a bourbon cask matured peated Scotch to be. There is a gorgeous meaty, smoky note that reminds me of smoked deli meats, balanced by something genuinely sweet underneath; think honey, smoked hay, and smoked grass. Layer on that classic coastal character, all empty seashells and briny salt, with a touch of powdered sugar, and you have a seriously complete nose.

What truly astonishes me is the palate. At over 60% ABV and only 10 years old, you would expect a wall of heat. Instead, you get super briny, viscous, beautifully controlled spirit with almost no burn at all. The viscosity is incredible, and the peat level sits at what I would call perfect. This is the whisky everybody was hoping for and asking for, and Ardbeg finally delivered.

Quick whisky question

Single malt is everywhere, but what does it mean? We want to know what the word “single” means to you. Three quick questions, under a minute.

Which stages must take place at the same distillery for a whisky to be called “single malt”?

Tick as many as you like

or

Must the barley in a single malt be grown in the same country the whisky is made in?

How would you describe your whisky knowledge?

My one gripe has nothing to do with what is in the glass. Ardbeg tends to run pricier here in Canada, and even in Alberta it often costs more than it does in the US. Value hunters will do better south of the border. My other small wish is that Ardbeg would age-state all of their community releases. If it is 5 years old, let us know. If it is 3, let us know. When it happens to be a stellar 10 years old like this one, absolutely let us know.

For me, this bottle lands at an 88. If the sweetness had been dialled up just a touch, the score would have crept higher, though a few drops of water might coax that out for you. Personally, I do not think it needs any. I will certainly be hunting out another bottle to buy for myself, because if the recent standard 10 has left you cold, this release will pull you right back onto Ardbeg.

So, is this the return to form you have been waiting for? Let me know in the comments.

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To see my full tasting of the Ardbeg 10 Year Old Cask Strength, check out my YouTube video.

Whisky In The 6

Robert De Santis is a professional whisky reviewer with ten years of experience in the field. Over the last decade, Rob’s reviews can be found primarily on the YouTube channel Whisky in the 6. The 6 in the title pays homage to Rob’s roots, born and raised in Toronto. Rob is also the Co-host of The Whisky Rant Podcast, where he’s had the privilege of interview Whisky Royalty like Billy Walker, Richard Urquhart and Ralfy Mitchell.

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