Bowmore Goes Bourbon Cask Maturing For Small Batch Release

The popular Islay Scottish distillery releases a new whisky that was exclusively matured in first and second fill ex bourbon casks before being blended together.
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bowmoresbThe last time I looked in on new releases from the popular Scottish distillery Bowmore, it had just released a 50 year old expression costing nearly $27,000 a bottle. We now travel back to this venerable whisky institution for a much more mundane release, known as Bowmore Small Batch.
Small Batch, as the distillery explains it, is a “perfect combination of flavours that encapsulate scotch from the Southern Isles.” To get to this place, the non-age statement whisky was first matured in first and second-fill ex-bourbon casks before being blended together.

Tasting notes for this gold color whisky, bottled at 45 percent ABV, are below from the distillery.

Nose: vanilla fudge, sea air and peat smoke, balanced beautifully by honeycomb and cinnamon spice.

Palate: mouth-watering citrus, gentle saltiness and vanilla with flakes of coconut.

Quick whisky question

Single malt is everywhere, but what does it mean? We want to know what the word “single” means to you. Three quick questions, under a minute.

Which stages must take place at the same distillery for a whisky to be called “single malt”?

Tick as many as you like

or

Must the barley in a single malt be grown in the same country the whisky is made in?

How would you describe your whisky knowledge?

Finish: wispy smoke, bourbon vanilla and lime.

Nino Kilgore-Marchetti

Nino Kilgore-Marchetti is the founder of The Whiskey Wash, an award-winning whiskey lifestyle website dedicated to informing and entertaining consumers about whisk(e)y globally. As a whisk(e)y journalist, expert, and judge, he has written extensively about the subject, been interviewed in various media outlets, and provided tasting input on many whiskeys at competitions.

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