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Bourbon Review: Jim Beam Rolled Oat Bourbon

The Jim Beam Rolled Oat Bourbon is among the latest in experimentation from the big brand bourbon label. We review it to see if it succeeds or fails.

OVERALL RATING

  • Tish Lester is a former restauranteur and whiskey enthusiast.
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Jim Beam Rolled Oats Bourbon

Tasting Notes

About:

Appearance:
Nose:
in deep and you are overwhelmed by warm wood and heather. On the
Palate:
one finds a good balance of biscuit, tobacco, spice and ginger. The finish is on the short side, but packed full of burnt sugar, orange peel and – yes – a hint of oats. Taken alone, its interesting. Taken at midnight with buttered dark toast, there might be only one thing that could beat it for a cozy, not-too-sweet comforting treat; a bowl of oatmeal with, maybe, a pinch of cinnamon. I give the Jim Beam Rolled Oat Bourbon an 87 point rating.
Finish:
Comments:

Editor’s Note: This whiskey was either bought as a sample by The Whiskey Wash or provided to us as a review sample by the party behind it. Per our editorial policies, this in no way influenced the outcome of this review.

Tish Lester

Tish Lester, a former restauranteur, embarked on a journey into the world of whiskey fueled by her passion for exquisite flavors. An enthusiastic participant in the whiskey community, she has attended numerous nosings, tastings, and masterclasses across Europe and the United States. Tish's explorations have led her to a profound realization: for every moment in life, there exists an ideal whiskey pairing. Currently, she savors her daily dram near Portland, Oregon.

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