Lacey Jane, a chef, sommelier, and bon vivant, has been an integral part of Portland’s vibrant food scene for over a decade. Her multifaceted expertise allows her to seamlessly transition between roles behind the bar, in the kitchen, and as a knowledgeable guide to wines and spirits. You might find Lacey curating a memorable dining experience at an upscale establishment or crafting delightful cocktails in a cozy dive bar – her passion for hospitality shines through in every endeavor.
