OVERALL RATING
Editor’s Note: This whiskey was either bought as a sample by The Whiskey Wash or provided to us as a review sample by the party behind it. Per our editorial policies, this in no way influenced the outcome of this review.
Tony Mazelin is an enthusiastic bourbon and rye drinker with a passion for exploring new flavors and expanding his knowledge of these whiskeys. Though not a self-proclaimed expert, Mazelin has immersed himself in the world of bourbon and rye through extensive reading and dedicated tasting. His journey is driven by a genuine curiosity and a willingness to invest time and resources to discover his personal preferences within the vast and exciting world of American whiskeys.
Which Father’s Day single malt should you choose? Discover Loch Lomond Group’s four standout picks—from The Open 2026 to Glen Scotia’s festival release.
What did American rye whiskey taste like in the 1700s? Stoll & Wolfe’s limited Wolfe & Wilson release recreates a documented colonial recipe to find out.
Can a red-wine-matured Aussie malt turn smoky and coastal in Islay casks? Starward x Lagavulin delivers ripe fruit, salt, peat and ash.
