Jason McBeth

Jason McBeth, a seasoned hospitality professional and consultant, boasts nearly 15 years of experience curating fine dining beverage programs. His impressive resume includes collaborations with six Michelin Star and/or James Beard award-winning restaurants. As a consultant, McBeth has conceptualized and implemented distinctive cocktail programs across diverse markets, ranging from Los Angeles to Lincoln, Nebraska, and Richmond, Virginia. Beyond the realm of spirits and hospitality, his passions lie in poetry and basketball. When not indulging in his professional pursuits, McBeth finds solace in shucking oysters for his wife, accompanied by a bottle or two of grower Champagne.