World Whisky Articles & Feature
Experience global whisky innovation through The Whiskey Wash’s features on emerging producers, unique traditions, and evolving styles worldwide.
Latest Whisky News & Insights
Be First to Know
Join our community of whisky enthusiasts to receive breaking news, exclusive releases, and insider deals delivered straight to your inbox.
[elementor-template id="88770"]
[elementor-template id="81160"]
By Signing up, you accept and agree to our Terms of Services and you acknowledge our Privacy Statement. The Whiskey Wash is protected by reCAPTCHA, and the Google Privacy Policy and Terms of Service apply.
Whether you're looking for an everyday dram or a special bottle that punches above its weight, these whiskies represent the best value available right now.
Proper Twelve launches a new apple-flavored spirit drink at 35% ABV, positioning outside traditional whiskey categories amid growing consumer demand for lower-alcohol alternatives. Industry experts weigh in on taste profile and market potential.
Whether you're new to peated whiskies or looking for something a little different, these bottles are an excellent starting point.
Shinji Fukuyo has taken ultra-premium aged whiskies from Yamazaki, Hakushu, and Chita to create the Hibiki 40 year old, House Of Suntory’s oldest blended whisky to date.
From traditional favorites to unexpected surprises, these triple-distilled whiskeys prove just how versatile—and delicious—this approach can be.
This article traces the origins and evolution of the Geisha Series, from its early releases by Number One Drinks to the Ruby Geishas.
Yamazaki 12 Year Old is the distillery’s flagship whisky and has been a favorite of whisky lovers for decades.
I will take you on a journey through an exquisite selection of whisky pairings that complement some of Ukiyo’s delectable courses.
Jameson is a triple-distilled blended Irish whiskey, combining pot still and grain whiskies, made from malted and un-malted barley.
The third annual English Whisky Festival is coming to Birmingham’s trendy Digbeth district this November.
I have put together a list of three Irish whiskey advent calendars that will help you count down the days until Christmas.
We’ve rounded up a selection of blended whiskies that taste far more expensive than they are, proving that a luxury experience doesn’t have to come with a hefty price tag.
From vintage scotch to bourbon and Japanese whisky, there are numerous exciting drams of whisky that appear in the movies.
Which whisky should you use? Today I have put together a selection of the best Japanese whiskies for a perfect Whisky Highball.
SENSES by Liath is a collaboration between Two Michellin Star Damian Grey and Rupert Egan of Egan’s Irish Whiskey. The pair have created a highly limited edition set of five 23-year-old whiskies.
Since its discontinuation, the appetite (and prices) for the Hibiki 17 Year Old Kacho Fugetsu has only increased.
It is inevitable that English whisky will become a different product to the traditional scotch and Irish whiskies.
Bushmills Irish Whiskey is encouraging its fans to enjoy a Bushmills summer cocktail to see out the season. The brand is also interested in knowing whether you prefer a sweet or sour cocktail.
Careful choice of the whiskey you use in an Irish coffee can make a huge difference to the final product. Here are my recommendations.
The wealth of new distilleries in Ireland has meant an increasing number of new Irish whiskey expressions to sample.
As part of Suntory Whisky’s 100th anniversary celebrations in 2023, the House of Suntory unveiled the Yamazaki 18 Year Old Mizunara 100th Anniversary Limited Edition.
If you’ve ever been curious about this monumentally popular Irish whiskey, we explore Jameson’s origins, distillery history, and production.
The category has less restrictive regulations than scotch whisky, and therefore the ability to experiment.
This week on WhiskyFun Legends, we travel to Japan to delve into a bottling from the lost distillery, Karuizawa.
We break down the best Irish whiskeys to toast with this St Patrick's Day.
New York’s quintessential Irish bar, The Dead Rabbit, is celebrating its 10th anniversary this month, and they have celebrations planned for days with partnerships with famed Irish whiskeys.