Whiskey Review: Powers Irish Whiskey Three Swallow Release Irish Reviews By Cameron Holck / March 15, 2019 We review Powers Irish Whiskey Three Swallow Release, a non-age statement release first aged in ex-bourbon barrels and then finished in ex-Oloroso sherry casks. Continue reading > Share
A Short History of Irish Whiskey Irish By John Callely / March 15, 2019 Irish whiskey has a long, and often very turbulent, history to it. Here is the cliffnotes version of that. Continue reading > Share
Inside The Whiskey Kitchen: An Introduction to Cooking with Whiskey American Bourbon Lifestyle By David Frick / March 12, 2019 Cooking with whiskey can be quite easy when it comes down to it, but there are some things you need to know before you get started. Continue reading > Share
Texas’ Ben Milam Whiskey Hires Whiskey Author Heather Greene As CEO Bourbon By Nino Marchetti / March 12, 2019 Texas whiskey distillery Ben Milam Whiskey acquires the services of well regarded whiskey author Heather Greene to be their new CEO. Continue reading > Share
Whiskey Review: Wanderback Whiskey Batch No. 1 American Reviews By Steven Shomler / March 12, 2019 We review Wanderback Whiskey Batch No. 1, an American single malt release from Oregon’s Wanderback Whiskey that was made in collaboration with Westland Distillery. Continue reading > Share
Whiskey Review: McMenamins Billy Rye Whiskey American Reviews By Forrest C. Price / March 12, 2019 We review McMenamins Billy Rye Whiskey, a four year old rye whiskey produced on an old cognac still at a distillery in the Pacific Northwest. Continue reading > Share
Old Fitzgerald Bottled-in-Bond Spring 2019 Bourbon Arrives Bourbon By Nino Marchetti / March 12, 2019 The Old Fitzgerald Bottled-in-Bond Spring 2019 Bourbon arrives at retail, once again in a premium decanter and this time pricing around $130 for a 13 year old whiskey. Continue reading > Share
Whiskey Review: Westward Whiskey Oregon Stout Cask American Reviews By Courtney Kristjana / March 11, 2019 We review Westward Whiskey Oregon Stout Cask, an American single malt whiskey out of Oregon that’s been finished in ex-stout craft beer casks from Oregon breweries. Continue reading > Share
Japanese Rice Whisky Should Be Approached With Curiosity World By Anthony Delcros / March 11, 2019 What exactly is Japanese rice whisky? It is a spirit both simple and complex at the same time, and something which one should understand how it is produced to truly appreciate it. Continue reading > Share
Whisky Review: Littlemill 40-Year-Old Celestial Edition Reviews Scotch By Margarett Waterbury / March 11, 2019 We review Littlemill 40-Year-Old Celestial Edition, a single malt from a long-closed, Scottish Lowland distillery. Just 250 bottles were made, and they’re priced at £6,000. Continue reading > Share
Valentine Distilling Brings Back Its Mayor Pingree Red Label Bourbon Bourbon By Nino Marchetti / March 11, 2019 A new release of Mayor Pingree Red Label Bourbon from one of Michigan’s oldest modern distilleries is set to hit store shelves across nine states. Continue reading > Share
Olfaction And The Science Behind Nosing A Whisky Lifestyle Scotch By Kirsty McKerrow / March 8, 2019 Have you ever wondered what goes into the science behind how you nose a whisky and what odors you get out of that nosing? Continue reading > Share
