Editor’s Note: This whiskey was either bought as a sample by The Whiskey Wash or provided to us as a review sample by the party behind it. Per our editorial policies, this in no way influenced the outcome of this review.
Nino Kilgore-Marchetti is the founder of The Whiskey Wash, an award-winning whiskey lifestyle website dedicated to informing and entertaining consumers about whisk(e)y globally. As a whisk(e)y journalist, expert, and judge, he has written extensively about the subject, been interviewed in various media outlets, and provided tasting input on many whiskeys at competitions.
What happens when Maker’s Mark adds hard red and white wheat to its groundbreaking mash bill? The 2026 Star Hill Farm cask strength release answers definitively.
What happens when Jack Daniel’s selects 129 barrels of rye too intense for its standard lineup? Five barrel-proof small batch bottlings up to 146.1 proof.
What happens when Memphis heat meets a wheat-forward mashbill? Blue Note’s new limited-edition 101-proof bourbon promises peach, toffee, and honey-soaked depth.
