Another offering from the Triple Triple range from Jameson – this type featuring input from ex-Malaga wine casks. If you’re a fan of their Yellow Spot release, this is utilising the same cask influences across the board of ex-bourbon, ex-sherry and ex-Malaga wine. It’s adding a wonderful honey, sweet note to what is already a sweet blended whiskey, but it’s very complimentary of the style.
Editor’s Note: This whiskey was either bought as a sample by The Whiskey Wash or provided to us as a review sample by the party behind it. Per our editorial policies, this in no way influenced the outcome of this review.
Phil Dwyer is a freelance whisky writer and consultant. With a decade of experience in whisky retail and nearly as long running Whisky Wednesday on YouTube, Phil is dedicated to sharing his knowledge and enthusiasm with fellow whisky lovers. His goal is to make whisky accessible and enjoyable, dispelling the jargon and complexity that can sometimes surround the spirit. In addition to his online presence, Phil managed The Whisky Shop Manchester, where he curated an impressive selection of some of the finest drams available.
What’s new in travel retail whisky at TFWA Singapore? Brown-Forman’s immersive booth reveals Glendronach House Editions and fresh Jack Daniel’s drops.
What happens when a distillery puts real honey in the barrel instead of taking shortcuts? Green River’s 92-proof answer aims to redefine honey whiskey entirely.
Which German whiskies impressed judges most at the Excellence of Whisky awards—and why did young distilleries outshine older, longer-matured competitors?
