Jack Daniel’s has unveiled Distillery Series #16, a limited edition barrel proof Tennessee Rye Whiskey finished in table syrup barrels. The experimental whiskey will be available exclusively in Tennessee and at the White Rabbit Bottle Shop in Lynchburg starting December 6, priced at $44.75.
The expression begins with Jack Daniel’s Tennessee Rye Whiskey, made from a mash bill of 70% rye, 18% corn, and 12% malted barley.
Signup now to make sure you don't miss out on the latest whiskey news and deals.
By Signing up, you accept and agree to our Terms of Services and you acknowledge our Privacy Statement. The Whiskey Wash is protected by reCAPTCHA, and the Google Privacy Policy and Terms of Service apply.
Signup now to make sure you don't miss out on the latest whiskey news and deals.
By Signing up, you accept and agree to our Terms of Services and you acknowledge our Privacy Statement. The Whiskey Wash is protected by reCAPTCHA, and the Google Privacy Policy and Terms of Service apply.
After maturing in new charred white oak barrels, the whiskey undergoes a secondary finish in barrels that previously held Southern-style table syrup.
“The Jack Daniel’s Distillery Series is all about exploring new ideas, and the complex nature of our Tennessee Rye Whiskey makes a great canvas for experimentation,” said Byron Copeland, Jack Daniel’s Barrel Maturation Manager and Master Taster.
The syrup barrel finish adds layers of sweetness to complement the whiskey’s natural rye spice character.
“Thanks to what we can do with our barrels, the finish adds a sweetness and depth that’s completely unique but unmistakably Jack,” Copeland added.
Must Read Stories
Official tasting notes from the brand describe the whiskey as opening with salted caramel and a warm backbone of rye spice.
The syrup-seasoned barrels contribute sweetness and depth without overshadowing the whiskey’s natural complexity.
Distillery Series #16 is bottled at 111.4 proof (55.7% ABV) in 375ml bottles.
The release coincides with the annual lighting of the Jack Daniel’s Barrel Tree on December 6.
The Distillery Series represents Jack Daniel’s ongoing commitment to innovation and experimentation within the Tennessee whiskey category.
Previous releases in the series have explored various finishing techniques and barrel treatments, establishing the line as a platform for the distillery’s creative expressions.
Tennessee’s whiskey industry has seen increased interest in experimental releases, with producers using alternative barrel finishes to create unique flavor profiles that appeal to whiskey enthusiasts seeking new experiences.
