How American Whiskey Conquered the World

American whiskey has staged a remarkable transformation on the global stage, evolving from regional spirit to international powerhouse with exports reaching record highs of $1.4 billion in 2023.
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American whiskey has staged a remarkable transformation on the global stage, evolving from regional spirit to international powerhouse with exports reaching record highs of $1.4 billion in 2023, according to the Distilled Spirits Council of the United States (DISCUS). This represents a robust 9% year-on-year increase, building on the approximately 30% surge in 2022 following the suspension of European tariffs.

The spirit’s global footprint now stretches across continents, with countries in Europe and Asia as well as Canada and Australia increasing their import amounts over recent years. As bourbon bottles line shelves from Berlin to Tokyo, the question emerges: how did this quintessentially American product capture the world’s imagination?

The New Global Palate

International taste preferences have shifted in favour of American whiskey, with consumers developing a taste for bourbon’s sweeter, fuller profile. This is especially evident in the premium segment. According to the IWSR, “status” whiskey brands, often priced above $100, grew approximately 9% in value in 2023.

Across Europe, American whiskey is gaining ground. In the UK, it overtook Irish whiskey in import value, with over £70 million imported in early 2024. Japan remains Asia’s leading market, importing $106 million of American whiskey in 2023. Singapore’s whiskey market grew around 16% in 2021, with American brands playing a growing role. Meanwhile, Australia has become the third-largest bourbon market globally, importing $121 million worth in 2023. Australians drink more bourbon per capita than any country outside the United States.

Pricing has helped drive growth. In Europe, standard expressions typically range from £20–£30 for a 700ml bottle, placing them in direct competition with mid-range Scotch, often at more accessible prices.

What’s Driving the Bourbon Revolution?

The Cocktail Renaissance

The global revival of classic cocktails has played a pivotal role in bourbon’s rise. The Old Fashioned, in particular, has become a staple on menus from London to Tokyo. In Singapore, bartenders are increasingly using high-proof bourbons and ryes to craft distinctive twists on cocktail classics, introducing a younger generation to American whiskey.

Production Appeal

Bourbon’s appeal lies in its distinctive character: a corn-heavy mash bill and mandatory ageing in new charred oak barrels yield rich caramel and vanilla notes. This unique flavour profile contrasts with the peat or malt-forward character of scotch, offering something new to global consumers. Limited releases, like the Buffalo Trace Antique Collection and Van Winkle bourbons, fuel international collector interest, with bottles fetching thousands of dollars on secondary markets.

Cultural Cachet

American cultural exports have further elevated bourbon’s status. The John Wick films prominently feature Blanton’s Bourbon, introducing it to global audiences. Meanwhile, Kentucky’s Bourbon Trail drew a record 2.7 million visitors in 2024, including thousands from overseas. On social media, engagement with bourbon content has reportedly grown in recent years, with millions of posts under #bourbon connecting enthusiasts worldwide.

The Future of Bourbon’s Global Expansion

Emerging markets promise further growth. Brazil increased its American whiskey imports in 2022. India—the world’s largest whisky-consuming nation—offers vast potential following a recent agreement to reduce tariffs on American whiskey from 150% to 100%, effective as of February 2025. 

However, supply constraints pose ongoing challenges. Andrew Duncan, global director of American whiskey at Buffalo Trace, has acknowledged that many popular brands are now allocated due to insufficient inventory to meet demand.

Trade policy remains a critical factor. In retaliation for Donald Trump’s ongoing trade war with numerous countries around the globe, the EU announced plans to reintroduce a previously suspended 50% tariff on American whiskey and bourbon. However, these tariffs are now on pause to allow for negotiation. 

Craft whiskey is also finding a foothold abroad. In 2022, U.S. craft spirits exports reached 171,000 cases, according to Whisky Magazine. With consumer interest in provenance and small-batch production growing, niche distillers may increasingly appeal to global collectors.

Market analysts forecast continued expansion, projecting the global bourbon market to grow 5–6% annually, reaching as much as $12 billion by 2030 from $8.2 billion in 2022. The Asia-Pacific region is expected to lead this growth, driven by rising disposable incomes and shifting consumer preferences.

American Whiskey On The World Stage 

From regional icon to global contender, bourbon’s rise reflects both its inherent appeal and the growing global fascination with American craftsmanship. As exports soar and new markets emerge, forecasts of a $12 billion global bourbon market by 2030 appear increasingly credible. Whether you’re a seasoned enthusiast or just discovering American whiskey, now is a compelling time to explore the spirit that’s winning hearts—and palates—around the world.

Mark Littler

Mark Littler is the owner and editor in chief of the Whiskey Wash. He is also the owner of Mark Littler LTD, a prominent whisky and antiques brokerage service in the United Kingdom. Mark is a well known voice in the whisky industry and has a regular column at Forbes.com and has a popular YouTube channel devoted to everything whisky.

Mark completed the purchase of The Whiskey Wash in late 2023.

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