Goose-Flavored Whiskey? Go On Then
House of Tamworth Spruce & Goose is now available in limited quantities via the Tamworth Distilling shop, Seelbach’s, and at selected New Hampshire liquor stores.
Whiskey Review: Chocorua Straight Rye Whiskey
We review Chocorua Straight Rye Whiskey, distilled from a single crop of organic rye grain from Maine in the sour mash style and aged at least two years.
Tamworth Distilling Launches New Whiskey Aimed At Fighting Invasive Marine Species
New England’s Tamworth Distilling is known for pushing the flavor boundaries with whiskey. Their newest innovation is actually a pushback against an invasive marine species that will put the surf and turf into their spirits.
Tamworth Distilling Launches Small Batch Rye Honoring A Donkey
Royal Gift is Tamworth Distilling’s first ever 24 bottle release inspired by George Washington’s gift from the King of Spain.
Interview: Tamworth Distilling Talks Turkey Whiskey And Other Bottled Uniqueness
We chat with the folks behind Tamworth Distilling about what exactly it takes to put together turkey whiskey and the other offbeat bottlings that come from this New Hampshire distillery.
Tamworth Distilling’s New Turkey Whiskey Stuffs In The Thanksgiving Flavors
Steven Grasse and Tamworth Distilling, the makers behind the eclectic Deerslayer Whiskey and Eau De Musc, recently unveiled a roasted turkey-flavored whiskey, “Bird Of Courage.”