Modern Scotch Whisky From 200-Year-Old Barley?
In Edinburgh, Scotland, Heriot-Watt’s International Centre for Brewing and Distilling is using ancient barley in a project with Holyrood Distillery.
Holyrood Distillery Launches New Whisky Cask Program For 2022
Scotland’s Holyrood Distillery recently launched a unique cask program with two peated expressions, in which the whisky makers chose to emulate the smoky past of Edinburgh’s cityscape.