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Whiskey Review: Limeburners Single Malt Whisky (Cask M104)

We review Limeburners Single Malt, a single malt whisky from Western Australia made from locally sourced grain at a wind-powered facility

OVERALL RATING

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Tasting Notes

About:

86 proof. 100% malted barley. There’s no age statement, but most Limeburners casks are aged from three to nine years. Pricing varies considerably by cask, but expect to pay at least $130, if not more than $200.
Appearance:
Gold with a very faint green hue.
Nose:
A gentle, but powerful floral bouquet along with smoked paprika, anise, yeast, and over-ripe pear.
Palate:
My immediate impression is of earthy, grainy, and malty flavors. Then a dry, sour Malbec flavor emerges, followed by a spicy, pleasantly bitter finish: think caraway. Final Thoughts: I’m deeply impressed with the balance of complex, lush flavors and, on the other hand, a rather subtle expression of those tastes and aromas. This is elegance in a glass. Score: 93/100
Finish:
think caraway.
Comments:

Editor’s Note: This whiskey was either bought as a sample by The Whiskey Wash or provided to us as a review sample by the party behind it. Per our editorial policies, this in no way influenced the outcome of this review.

Mark Bilbrey

Mark Bilbrey, a poet, writer, editor, and cheese connoisseur, brings his multifaceted talents to the world of whisky. After a fulfilling career as an English professor, Mark embarked on a new journey, founding ParagraphDoctor.com and relocating to Portland. In his free time, he enjoys exploring the realms of birds, bourbon, and breweries, and is known to enliven karaoke nights with his spirited performances

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