We review recent versions of Shenk’s Homestead and Bomberger’s Declaration, two limited edition whiskeys from Michter’s that honor the legacy of the distillery’s past and it’s founders.
We review Michter’s US*1 Toasted Barrel Sour Mash Whiskey, aged in hand selected charred white oak barrels then transferred to a new toasted barrel made from air dried wood for finishing.
The 2019 bottling of Michter’s 20 Year Kentucky Straight Bourbon is on deck for a November release, bottled at 114.2 proof and priced at around $700.
What is the story of Michter’s? We sit with president Joesph Magliocco and chat at length about the brand, its legacy and its future.
We review the 2019 version of the Michter’s 10 Year Single Barrel Kentucky Straight Bourbon, an always popular American whiskey that’s consistently very solid.
We review Michter’s US*1 Barrel Strength Kentucky Straight Rye (2019), an annual release from this Kentucky distillery that packs a bit of a rye punch.
Michter’s US*1 Toasted Barrel Sour Mash Whiskey is the latest expression in this Kentucky distillery’s well regarded toasted barrel finishing line up.
We review Michter’s US*1 Toasted Barrel Finish Bourbon (2018), aged first in charred, new American white oak and then finished in toasted barrels made from air-dried wood.
The Michter’s 20 Year Kentucky Straight Bourbon bottling is back for a limited 2018 release, showcasing a two decades old American whiskey bottled at 114.2 proof.
Michter’s Celebration Sour Mash 2016 celebrates the return of this whiskey label’s highest end bottling, and also marks the retirement of its current master distiller.
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