We review Shenk’s Homestead Kentucky Sour Mash Whiskey (2024), the latest Shenk’s bottling that’s part of a yearly series paying homage to Michter’s storied past.
We review Bomberger’s Declaration Kentucky Straight Bourbon (2024), the latest Bomberger’s bottling that’s part of a yearly series paying homage to Michter’s storied past.
We review Michter’s US*1 Toasted Barrel Finish Rye 2023, which finds mature rye whiskey finished in a second barrel that’s made of special wood naturally air-dried and seasoned outdoors for 24 months and toasted.
We review Woodford Reserve Historic Barrel Entry, a Master’s Collection release focused on a historical nod to the days when bourbon went into the barrel at a lower proof.
Kentucky whiskey distillery Michter’s recently announced the debut of the 2022 edition of its super premium 20 year bourbon.
We review Michter’s US*1 Barrel Strength Rye, the 2022 version of the special-edition barrel strength rye release from Michter’s.
We review Stoll & Wolfe Straight Keystone Rosen Rye Whiskey. It’s made with an heirloom rye grown out from a mere 24 seeds acquired from a UDSA seed bank.
We review the 2021 release of Michter’s 20-Year-Old Kentucky Straight Bourbon. Just a handful of barrels ever make it this far.
We review the latest release of Michter’s US*1 Toasted Barrel Finish Bourbon. After maturing in charred barrels, it spends time in toasted barrels, too.
We review Michter’s 10-Year Single Barrel Kentucky Straight Rye. It’s a limited-edition release that clocks in at 92.8 proof.
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