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Home » Red Spot Irish Whiskey Returns To The Fold After A 50 Year Hiatus

Red Spot Irish Whiskey Returns To The Fold After A 50 Year Hiatus

Red Spot Single Pot Still Irish Whiskey returns to Irish whiskey after a half century of being absent, having been aged a minimum of 15 years in a combination of casks pre-seasoned with Bourbon, Oloroso Sherry and Marsala fortified wine.
  • Nino Kilgore-Marchetti, founder of The Whiskey Wash, is an award-winning whiskey journalist, expert, and judge
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Red Spot Irish Whiskey

  • Aroma: Pot still spices with rich cooked fruit, baked apple, mango and black cherry. Hazelnut and a touch of new leather fused with toasted American oak
  • Taste: A mix of ripe fruit sweetness from the Marsala seasoned wine casks. While the fruit remains, sweet red pepper and cracked black pepper add some spiciness, finished by notes of American oak and barley
  • Finish: An extra long infusion of fruits and spices

Nino Kilgore-Marchetti

Nino Kilgore-Marchetti is the founder of The Whiskey Wash, an award-winning whiskey lifestyle website dedicated to informing and entertaining consumers about whisk(e)y globally. As a whisk(e)y journalist, expert, and judge, he has written extensively about the subject, been interviewed in various media outlets, and provided tasting input on many whiskeys at competitions.

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